[CLOSED] Vatos Urban Tacos (South Beach)

very confusing Burpple Beyond rules for this establishment, so we clarified w the waitress, who told us that the tacos were 2 for 1, that the pair of more expensive tacos would be charged.

But when we made payment, it turned out that we were informed wrongly. Yet, the cashier on duty did not give us the 1-for-1 as the waitress had initially told us.

Extremely disappointed with their lack of graciousness in recognizing their own error

Indulge in the ultimate taco experience at Vatos Urban Tacos in Esplanade with their 1-for-1 Tacos on Burpple Beyond!

Don’t miss out on the Baju Fish Taco, a favourite of Burppler toofoodtomiss. The beer-battered fish offers a crazy crispy crunch, perfectly complemented by apple slaw and chipotle mayo. It’s a must-order for taco enthusiasts!

Photo by Burpplers toofoodtomiss

Taste: 4.5/5
Stonks: 3.5/5 (with burpple)
Overall: 4/5 👍
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@vatossg rlly exceeded our expectations. The staff were extremely hospitable and the food tasted really good. We’d say it would take 3-4 tacos to fill a person up so grab your friends and try their other tacos! We will be back! 🫶🫶

PROMO: @vatossg has 15% off total bill and 30% off vatos ritas (we had their makgeorita and it was pretty lit 😜) !! Use our code at [VALM5154] for 30% off @burpple to get your deals and MORE!!
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#mexican #tacos #burrito #food #foodiesg #SGFood

𝙉𝙪𝙩𝙚𝙡𝙡𝙖 𝙉𝙖𝙘𝙝𝙤𝙨 ($14)
The staff at Vatos so generously gave us a basket of nutella nachos (on the house!) when they learnt we were celebrating a bday 🥳🥳 This combination surprisingly worked HAHA the tortilla triangles (not nacho chips) dusted with cinnamon tasted alike to churros, along with the nutella sauce and ice cream made for an awesome dessert. Quite unique and we would recommend trying this!

𝙈𝙖𝙣𝙜𝙤 𝙋𝙧𝙖𝙬𝙣 𝙌𝙪𝙚𝙨𝙖𝙙𝙞𝙡𝙡𝙖 ($24)
This one had a good amount of chipotle prawns and was really really cheesy, but you couldn’t really taste the mango, so it would be good for people who are major cheese fans I guess! 😇

𝙎𝙪𝙧𝙛 𝙣’ 𝙏𝙪𝙧𝙛 𝘽𝙪𝙧𝙧𝙞𝙩𝙤 𝘽𝙤𝙬𝙡 ($26)
This bowl featured generous chunks of ribeye steak and big flash-fried prawns on a bed of Mexican rice, black beans, cheese, fajita veggies, guac, pico de gallo & Vatos hot sauce. A really hearty and filling combination!