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My sister wanted to try their coffee and just referred her for signing up new user ($0.99) UP: $8.50. But their iced minty coconut latte just be not that bad and didn't really taste much coconut due to the coffee covered up. But it's just giving end note for mint aftertaste and also worth it for using new user discount and refer a friend to buy.

($0.99) (UP: $6.40) I don't know whether I felt that it's like same taste as sbux lol. But the matcha w milk taste really thick, a bit bitter but milky aftertaste. I really enjoy hot version for matcha tbh instead of iced version.

Taste is good but too strong. Better to go with white rice. Price reasonable with Safra discount

Prawns are medium large , bouncy.
Sauce is very rich in salted egg taste , and generously given. This is a more wet version compared to what I usually find in other places.

Just depends what you prefer. Small came with 7 pcs.

Taste is good , portion is quite big.

This is small FYI more than enough for 4-5pax.
Sweet sauce coating the chicken that is fried crisp and doesn't get soggy.

Greatly executed. 4/5

I love their version of this dish. I have tried many restaurants version of this and honestly this is one of the best.

The gravy is eggy and savoury with the right thickness, not too watery.
Every spoon of spinach has the right amount of gravy and does not taste bland.

Definitely a 5/5

Pet friendly alfresco area

From KEK Tampines
The cooked egg version of 月光河粉.
Quick tossed with wok hei!
Yummy lunch with lime juice.

Great coffee at @canopygardendining as always! Just the right amount of body and comforting flavours delivered with that essential caffeine kick, surrounded by calming greenery~ 🍃

Ordered:
1. Deep Fried Sea Bass with Triple Flavoured Sauce
Original Price: $19
You can choose from 3 sauces (Triple Flavoured Sauce, Thai Red Curry, Mango Salad). Love this dish! The sauce is sweet and sour with mild spiciness (I have low tolerance for spicy food). The sea bass skin is crispy and the flesh is fresh.

2. Stir-Fried Chicken with Cashew Nuts
Original Price: $10
Like what another reviewer said, the chicken is less than the other ingredients in the dish.

3. Tom Yum Seafood Soup (Clear, Large)
Original Price: $10
Can choose between creamy or clear soup. Shiok because it’s sour, not that spicy. It contains tomato, shimeji mushroom and prawns

4. Thai Omelette with Prawn and Crab Stick
Original Price: $10
Fluffy and nice!

5. White Rice
Original Price: $0.80 each bowl
Not part of the Burpple deal haha

The burpple deal is definitely better than the family set available.

The total cost ended up being $19 + $10 + 4*$0.80 = $32.20

Dancing with joy now that @kengengkee is now……. in Tampines West 🎉 (sorry still no video of Raine dancing k)

So so so much closer to me now (probably just 2 MRT stops away from me). Now I can get my favourite Moonlight Hor Fun any time!

The Coffee Pork Rib and Ming Zhu Rolls probably needs no further introduction as they were the popular staples from the Alexandra outlet.

Other noteworthy dishes was probably the Claypot Liver that stirred in with rice - that was so so so shiok, got to save that for a rainy weather! And the superbly comforting Premium Claypot Collagen Soup that’s new on the menu!

Located in a 120-seater, air-conditioned space in SAFRA Tampines, the menu here features their signature dishes and a lineup of new items. Besides their popular mainstays such as Signature Moonlight Horfun ($7.80), Coffee Pork Ribs ($15.80) and Golden Pearl Roll ($14.80), there will be 5 exclusive dishes for this outlet.

The Claypot Premium Collagen Soup ($24.80/$48.80) is one of the new favourites, a soul-comforting peppery soup with generous slices of pig’s stomach, fish maw and dried beancurd. Perfect for rainy days or chilly weathers, this will warm your heart and belly instantly. The other new addition is the Claypot KEK-style Vermicelli Crab ($88/kg, seasonal) which comes with a whole mud crab that is flash fry and fragranced with scallions, fried garlic and house-made seafood sauce. This dish will be served tableside with hot garlic oil drizzled over, adding to the overall fragrance.

The other exclusive dishes include the Homemade Tofu Loofah with Sliced Fish ($18.80/$28.80), Claypot Pig Liver with Rice ($18.80/$25.80) which has pig liver slices cooked together with ginger and onion in a sauce before adding a bowl of rice into it, and Claypot Braised Duck with Yam ($29.80/$49.80), a family recipe passed down for three generations and contains braised duck, sea cucumber, mushrooms and celery cooked in an umami-rich sauce.
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✨ KEK Seafood
📍 1A Tampines Street 92, SAFRA Tampines, Unit 01-K2, Singapore 528882
🌐 https://kengengkee.oddle.me/en_SG/
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