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Reviews

From the Burpple community

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I wanna chill with a beer now at this relaxing place.
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Portico Host
More details on blog

3 Likes

Beautiful dish from scallops with a varied range of textures and taste. Loved this much.

2 Likes

These crispy fried eel skins were tastefully flavoured with pork floss and garnishes for yummy bites. Liked that they served it warm which made it much more enjoyable. A great dish whether before meal or just with some drinks.

1 Like

Happened to passby portico after a morning walk from Mount Faber Park to Labrador Nature Reserve.
Whats more is that they are having 1-for-1 in #entertainersg
Ordered Open face chicken burger ($16++) and crab meat angel hair ($18++) for the price of ONE! So worth it! 👍🏻3/5
✔️Nice ambient. Worth visiting for peaceful brunch. Their service is excellent too.
📍#01-10, 991B Alexandra Rd, Singapore 119970 #yybffLabrador
@mooniechew @joannestitch @renaechew @kaixin_chee0505 @thechewys @sharkthemighty @selen3_ng @huilingtoh92 @xinhui_cxh

Think juicy tender double mustard cooked beef patties, all blanketed with melted cheese, drizzled on with their signature sauce (tasted a lil like thousand island) with a nice slightly toasted bun, give me a second burger and i'll gladly devour it!

2 Likes

A daring combination here from the creative folks at Portico Host, and I'm pleased that it works well for me.
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With crunchy peanut bits within the peanut butter, it's reminiscent of our satay sauce that I absolutely love. Caramelized Spanish onions, vine tomatoes, and cambebell cheese are sandwiched within the brioche bun - soft and fluffy ones - together with juicy wagyu beef patty. At $18, it could be the cheapest wagyu beef burger around, and definitely the best I've tasted at this price point.
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My wishlist to make this even better - lift it with some pineapple zest in the peanut butter sauce! #BurppleBurgerMonth

4 Likes
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