51 Old Airport Road
#01-12 Old Airport Road Food Centre
Singapore 390051

(open in Google Maps)

Friday:
11:30am - 11:00pm

Saturday:
10:00am - 11:00pm

Sunday:
10:00am - 11:00pm

Monday:
11:30am - 11:00pm

Tuesday:
11:30am - 11:00pm

Wednesday:
11:30am - 11:00pm

Thursday:
11:30am - 11:00pm

View Address & Details
Managing this business?
Use our tools to maintain your business info and view analytics to reach more customers.
Claim your page now for FREE

Shop vouchers

Enjoy dining without burning a hole in your pocket, no membership required

Reviews

From the Burpple community

Named after the iconic 'Lao Fu Zi / Old Master Q' comic character, owner Tan Lee Seng carries on his late-mother's 30-year legacy, frying each plate individually.
.
His style tends towards the dry non-greasy rendition, though you can request for it to be more sweet or more savoury, for which they'll adjust the amount of dark sweet soy sauce used.
.
Semi-healthier as pork lard is used only on request, and there's a decent portion of crisp bean sprouts and crunchy chye sim / chinese flowering cabbage within, along with wispy egg, tender fish cake, chewy lup cheong / dried cured pork sausage, bouncy blood cockles, and white pepper.
.
Serving size is rather filling, with the premium version having prawns.
.
.
.
Char Kway Teow
Lao Fu Zi Fried Kway Teow
@ Old Airport Road Food Centre, 51 Old Airport Road #01-12
.
More details:
https://ivanteh-runningman.blogspot.com/2022/06/best-of-singapore-hawkers-char-kway-teow.html

1 Like

Not as good as I thought, but still pretty decent.

Quite popular here at OAR.

Felt it tasted a little similar to economic kway teow though.

Decent savoury Kway Teow with good amount of bean sprouts, lup cheong, egg, spring onions and cockle. Portion quite big. Paired it with their solid spicy sambal to fully feel satisfied. We had the sambal not cooked in it cause they don't eat spicy but I believed if cooked tgt will certainly hype up the taste.

While Lao Fu Zi was my favourite comic character, the namesake char kway teow is most definitely not my favourite char kway teow in Singapore. I’ve had it a couple of times before and my opinion still stays the same: I don’t understand the hype.⠀

It’s definitely not revolting by any stretch of the imagination, but it’s awfully bang average. Sure there’s an ample amount of wok hei in the messy mound of fried noodles, and they don’t skimp on the cockles, but that’s about it. Everything else is just industry standard and it ain’t anything to write home about.

Not sure why but it seemed like today's order came with extra amount of dark soya sauce as compared to usual, which was nice, but it was a bit too sweet. We think that this is an average plate of charkwayteow that might be a tad overpriced. Note that the fried kway teow at this stall tends not to have the wok hei fragrance that many look out for.

So i did homework to find out which Char Kway teow that have delivery service.
And i found Lao Fu Zi from Old Airport Food Centre has delivery service.
So i gathered neighbours (yes, im the host this time 😆, all for ckt ),and placed order ystd.
Finally i can have char kway teow.
Its still warm when reach my house, sweet and spicy (i asked for chilli) ckt with light wok hei. .
.
💰$5 for small.

Delivery fee $6 for radius 5 km and islandwide delivery fee $10.
To place order,can WhatsApp 8614 9191. .
.
📍Lao Fu Zi.
51 old airport road, #01-12.

ADVERTISE WITH US