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These soft shell tacos capture a flavour bomb, including spicy pulled pork, baja fish, and one with just cheese and veggie (you can choose the flavours). El Mero Mero means the best, and we cleared this in no time
with a lime margarita. This CoronaRita is the best way to unwind in a place oozing with it's mexican chill vibes and amidst those lights. 10/10 for the ambience
Many creative drinks on their menu!
Food and drinks were decent, vibes was 💯. Ur paying for the ambience. It was a good time chilling with friends and drinks under the colourful walls and fairy lights
This dish is the El Mero Mero Fajita where the oyster blade beef is served in poblano shishito crema along with flour tortillas. The overall flavour is rich, and We particularly enjoy the creamy sauce which acts as a good dip for the tortilla.
While the flavours are vibrant, I find the pork a bit too thinly sliced for me to fully enjoy it.
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Find out more at https://www.sgfoodonfoot.com/2019/08/el-mero-mero-chijmes-go-to-place-for.html
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El Mero Mero
Chijimes
30 Victoria Street
#01-20
Singapore 187996
Tel: +65 97228171
Nearest MRT: Bras Basah (CC Line), City Hall (EW Line, NS Line)
Opening Hours:
Sun-Thu: 5pm - 11pm
Fri-Sat: 5pm - 1130pm
This is their take on the classic Baja Fish, elevated. This Patagonian toothfish fillet is deep fried in tempura batter, before being served with pico de gallo, pickled shallots, and chipotle mayo on flour tortilla. Everyone around the table loved this the most.
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Besides this, expect other dishes such as ceviche and small plates. The food here stays true to the Mexican heritage, as well as those that reflects the currently culinary trends.
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