Hitoyoshi Yoshi Sushi (Clarke Quay Central)

You rarely go wrong with the combination of cheese and salmon. The subtle sweetness of salmon somehow makes it an excellent partner for cheese, be it the mildly flavoured feta or cream cheese or a firm and sharp cheddar.

Sushi rice is topped with aburi salmon, a slice of cheese, a soy based sauce and loads of tobiko. You cannot go really wrong with this though I wish they had seared the cheese.

Miss K and I were feeling peckish after knocking off work really late one day when we chanced upon Hitoyoshi Yoshi Sushi.

The restaurant is part of a F&B group that runs ramen shops, yakiniku grills and izakaya and serves what can best be described as "Koh Sushi-style" food 😂😂😂

Their signature eponymous Yoshi Maki Bomb is a sushi roll with shrimp tempura topped with hokkaido scallop, mentaiko sauce and tobiko. We like that their shrimp tempura was freshly fried, juicy and crunchy and they were generous with the tobiko. The scallop were sliced a little too thinly for our liking.

The Yoshi Maki Bomb was good but was lacking an 'oomph' for it to be properly called "da bomb" and justify its pricier price tag.

Very fresh and generous amount of sashimi n rice. Can be shared with 1-2 others.

We lunched at Yoshi Sushi, a Japanese dining concept by the Hitoyoshi Group recently. Here’s what we ordered:

~Giant Chirashi Don (Generous amount of fresh assorted seafood, tamago & cucumber atop sushi rice - very enjoyable and perfect for sharing among 2-3 pax!)

~Aburi Wagyu w/ Foie Gras Sushi (This was shiok! Love the melt-in-the-mouth texture!)

~Scallop Carpaccio (Scallops were fresh & sweet, and went quite well with the dressing.)

~Pitan Tofu (Always love a good Pitan Tofu, and they do it well here! Creamy & pungent in a yummy way!)

~Salmon Fin & Soft Shell Crab Tempura (We really liked the Salmon Fin, which was fried till really crispy, with succulent meat inside with collagen! The Soft Shell Crab Tempura was nicely fried and crispy too!)

Overall, this is a good place to satisfy your Jap food cravings if you are in the Clarke Quay area, and the prices are pretty affordable too!

📍Hitoyoshi Yoshi Sushi
#01-68 to 69, Clarke Quay Central, 6 Eu Tong Sen St, Singapore 059817
Open Daily: 11am to 10pm

Rejoice Japanese food lovers! Famed for their Giant Chirashi Don that feed up to 2-4pax, @hitoyoshigroup has opened a new Yoshi Sushi outlet at @clarkequaycentral !

Here’s what we tried:
𝐘𝐨𝐬𝐡𝐢𝐦𝐢 𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐌𝐨𝐫𝐢𝐚𝐰𝐚𝐬𝐞
Fresh and tasty!
𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐓𝐫𝐮𝐟𝐟𝐥𝐞 𝐂𝐡𝐢𝐫𝐚𝐬𝐡𝐢 𝐃𝐨𝐧
Generous amount of ingredients and it comes with a good amount of truffle aroma.
𝐒𝐚𝐥𝐦𝐨𝐧 𝐅𝐢𝐧
This is a must-try! Loaded with Omega! Super fatty and crisp it literally melts in my mouth! Only limited quantity available per day so grab it while it lasts!
𝐒𝐨𝐟𝐭 𝐒𝐡𝐞𝐥𝐥 𝐂𝐫𝐚𝐛 𝐓𝐞𝐦𝐩𝐮𝐫𝐚
𝐊𝐚𝐰𝐚 𝐄𝐛𝐢
𝐕𝐚𝐧𝐢𝐥𝐥𝐚 𝐂𝐫𝐞𝐩𝐞 𝐂𝐚𝐤𝐞
𝐖𝐚𝐫𝐚𝐛𝐢 𝐌𝐨𝐜𝐡𝐢

Boasting a wide variety of Japanese dishes, there’s bound to be something for everyone, making @hitoyoshigroup Yoshi Sushi a good place for a good catch up with friends and loved ones.

Rejoice Japanese food lovers! Famed for their Giant Chirashi Don that feed up to 2-4pax, @hitoyoshigroup has opened a new Yoshi Sushi outlet at @clarkequaycentral !

Here’s what we tried:
𝐘𝐨𝐬𝐡𝐢𝐦𝐢 𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐌𝐨𝐫𝐢𝐚𝐰𝐚𝐬𝐞
Fresh and tasty!
𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐓𝐫𝐮𝐟𝐟𝐥𝐞 𝐂𝐡𝐢𝐫𝐚𝐬𝐡𝐢 𝐃𝐨𝐧
Generous amount of ingredients and it comes with a good amount of truffle aroma.
𝐒𝐚𝐥𝐦𝐨𝐧 𝐅𝐢𝐧
This is a must-try! Loaded with Omega! Super fatty and crisp it literally melts in my mouth! Only limited quantity available per day so grab it while it lasts!
𝐒𝐨𝐟𝐭 𝐒𝐡𝐞𝐥𝐥 𝐂𝐫𝐚𝐛 𝐓𝐞𝐦𝐩𝐮𝐫𝐚
𝐊𝐚𝐰𝐚 𝐄𝐛𝐢
𝐕𝐚𝐧𝐢𝐥𝐥𝐚 𝐂𝐫𝐞𝐩𝐞 𝐂𝐚𝐤𝐞
𝐖𝐚𝐫𝐚𝐛𝐢 𝐌𝐨𝐜𝐡𝐢

Boasting a wide variety of Japanese dishes, there’s bound to be something for everyone, making @hitoyoshigroup Yoshi Sushi a good place for a good catch up with friends and loved ones.