We lunched at Yoshi Sushi, a Japanese dining concept by the Hitoyoshi Group recently. Hereโs what we ordered:
~Giant Chirashi Don (Generous amount of fresh assorted seafood, tamago & cucumber atop sushi rice - very enjoyable and perfect for sharing among 2-3 pax!)
~Aburi Wagyu w/ Foie Gras Sushi (This was shiok! Love the melt-in-the-mouth texture!)
~Scallop Carpaccio (Scallops were fresh & sweet, and went quite well with the dressing.)
~Pitan Tofu (Always love a good Pitan Tofu, and they do it well here! Creamy & pungent in a yummy way!)
~Salmon Fin & Soft Shell Crab Tempura (We really liked the Salmon Fin, which was fried till really crispy, with succulent meat inside with collagen! The Soft Shell Crab Tempura was nicely fried and crispy too!)
Overall, this is a good place to satisfy your Jap food cravings if you are in the Clarke Quay area, and the prices are pretty affordable too!
๐Hitoyoshi Yoshi Sushi
#01-68 to 69, Clarke Quay Central, 6 Eu Tong Sen St, Singapore 059817
Open Daily: 11am to 10pm
