Vineyard at HortPark

3386 Wishlisted
~$20/pax
Vineyard is a charming French restaurant nestled amidst the verdant greenscape of HortPark, Singapore, where every visit is a feast for the senses. Each meal is delicious and lovingly-prepared, served on beautifully aged-wood tables surrounded by nature; or enjoy a glass of wine on our patio, beautifully accented by a reflecting pool that mirrors the beauty of the setting sun. We showcase the rich hearty flavours of French cuisine bourgeois, serving classic favourites such as Beef Short Ribs à la Bourguignonne, Provençal Seafood Bouillabaisse and Home-cured Salmon Gravlax. Our cellar houses close to 100 wines of diverse variety and origin – a delight to the connoisseur and also catering to guests who are new to the art of wine appreciation.

33 Hyderabad Road
#02-02 Hort Park
Singapore 119578

(open in Google Maps)

Tuesday:
12:00pm - 03:00pm
06:00pm - 10:00pm

Wednesday:
12:00pm - 03:00pm
06:00pm - 10:00pm

Thursday:
12:00pm - 03:00pm
06:00pm - 10:00pm

Friday:
12:00pm - 03:00pm
06:00pm - 10:00pm

Saturday:
10:30am - 10:00pm

Sunday:
10:30am - 10:00pm

Monday:
12:00pm - 03:00pm
06:00pm - 10:00pm

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Reviews

From the Burpple community

4.25⭐ Location is a bit out of the way as it's inside HortPark but the tranquil ambiance makes up for it. The server told us that this is a popular wedding venue and it's rare to be open to public on weekend.
Since we are using the Amex Love Dining, all food item excluding drinks are entitled to 50% discount with a minimum order of 2 mains. We ordered an appetizer, 2 mains, a dessert and a drink. The appetiser white wine mussel is served first. We are impressed by the size of the mussel, it's green-lip mussel which is larger than the blue and Mediterranean mussels. The garlic bread served was freshly toasted too. WB ordered the squid ink risotto as he attracted by the big prawns shown in the menu. The prawn are served seared and it'll be nicer if the scallop are seared too. I had the duck confit, it's so tender that I thought I'm eating chicken. Ended the meal with Tiramisu to satisfy my sweet tooth. We enjoyed all the dishes ordered and will definitely return for the other dishes.
#VineyardAtHortPark #WhiteWineMussel #Spiced20HoursIrishDuckLegConfit #FruttiDiMare #Tiramisu #SweetSummer #AmexLoveDining

4.25⭐ Location is a bit out of the way as it's inside HortPark but the tranquil ambiance makes up for it. The server told us that this is a popular wedding venue and it's rare to be open to public on weekend.
Since we are using the Amex Love Dining, all food item excluding drinks are entitled to 50% discount with a minimum order of 2 mains. We ordered an appetizer, 2 mains, a dessert and a drink. The appetiser white wine mussel is served first. We are impressed by the size of the mussel, it's green-lip mussel which is larger than the blue and Mediterranean mussels. The garlic bread served was freshly toasted too. WB ordered the squid ink risotto as he attracted by the big prawns shown in the menu. The prawn are served seared and it'll be nicer if the scallop are seared too. I had the duck confit, it's so tender that I thought I'm eating chicken. Ended the meal with Tiramisu to satisfy my sweet tooth. We enjoyed all the dishes ordered and will definitely return for the other dishes.
#VineyardAtHortPark #WhiteWineMussel #Spiced20HoursIrishDuckLegConfit #FruttiDiMare #Tiramisu #SweetSummer #AmexLoveDining

4.25⭐ Location is a bit out of the way as it's inside HortPark but the tranquil ambiance makes up for it. The server told us that this is a popular wedding venue and it's rare to be open to public on weekend.
Since we are using the Amex Love Dining, all food item excluding drinks are entitled to 50% discount with a minimum order of 2 mains. We ordered an appetizer, 2 mains, a dessert and a drink. The appetiser white wine mussel is served first. We are impressed by the size of the mussel, it's green-lip mussel which is larger than the blue and Mediterranean mussels. The garlic bread served was freshly toasted too. WB ordered the squid ink risotto as he attracted by the big prawns shown in the menu. The prawn are served seared and it'll be nicer if the scallop are seared too. I had the duck confit, it's so tender that I thought I'm eating chicken. Ended the meal with Tiramisu to satisfy my sweet tooth. We enjoyed all the dishes ordered and will definitely return for the other dishes.
#VineyardAtHortPark #WhiteWineMussel #Spiced20HoursIrishDuckLegConfit #FruttiDiMare #Tiramisu #SweetSummer #AmexLoveDining

4.25⭐ Location is a bit out of the way as it's inside HortPark but the tranquil ambiance makes up for it. The server told us that this is a popular wedding venue and it's rare to be open to public on weekend.
Since we are using the Amex Love Dining, all food item excluding drinks are entitled to 50% discount with a minimum order of 2 mains. We ordered an appetizer, 2 mains, a dessert and a drink. The appetiser white wine mussel is served first. We are impressed by the size of the mussel, it's green-lip mussel which is larger than the blue and Mediterranean mussels. The garlic bread served was freshly toasted too. WB ordered the squid ink risotto as he attracted by the big prawns shown in the menu. The prawn are served seared and it'll be nicer if the scallop are seared too. I had the duck confit, it's so tender that I thought I'm eating chicken. Ended the meal with Tiramisu to satisfy my sweet tooth. We enjoyed all the dishes ordered and will definitely return for the other dishes.
#VineyardAtHortPark #WhiteWineMussel #Spiced20HoursIrishDuckLegConfit #FruttiDiMare #Tiramisu #SweetSummer #AmexLoveDining

4.25⭐ Location is a bit out of the way as it's inside HortPark but the tranquil ambiance makes up for it. The server told us that this is a popular wedding venue and it's rare to be open to public on weekend.
Since we are using the Amex Love Dining, all food item excluding drinks are entitled to 50% discount with a minimum order of 2 mains. We ordered an appetizer, 2 mains, a dessert and a drink. The appetiser white wine mussel is served first. We are impressed by the size of the mussel, it's green-lip mussel which is larger than the blue and Mediterranean mussels. The garlic bread served was freshly toasted too. WB ordered the squid ink risotto as he attracted by the big prawns shown in the menu. The prawn are served seared and it'll be nicer if the scallop are seared too. I had the duck confit, it's so tender that I thought I'm eating chicken. Ended the meal with Tiramisu to satisfy my sweet tooth. We enjoyed all the dishes ordered and will definitely return for the other dishes.
#VineyardAtHortPark #WhiteWineMussel #Spiced20HoursIrishDuckLegConfit #FruttiDiMare #Tiramisu #SweetSummer #AmexLoveDining

Had our meal at the alfresco area, so it was quite hot in the afternoon. Other than that, meal was gr8

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