313 Orchard Road
#01-17 313@somerset
Singapore 238895

(open in Google Maps)

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

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From the Burpple community

The broth is really good, the crab miso taste is super strong. Noodles were hard as well, which works. The premium char siew were made from very thinly sliced iberico pork belly and were very tender. It's not worth it at all tho, there's hardly 50g of it?

The tomato crab meat sauce was too strong in tomato flavour, in a weird way. However when you're almost done and mix everything tgt, it works because the crab broth is very strong so the tomato taste doesn't come through as much.

Worth a try if you're in the area, I recommend drinking and eating around the tomato and sour cream until you're down to your last couple spoonfuls before mixing everything

Their noodles are all on the harder side which was completely fine. Lean char siu was passable but could have been better if somehow it were a bit more tender.

The soup is complex in a weird way but too thin so it just tastes like msg

Garden green with lemon vinaigrette. Zingy, bright and fresh.

Creamilicious, rich and deep collagen-rich broth made from using premium black pork bone and trotter. The natural umami flavours were further strengthen by Hokkaido sea kelp and shiitake mushrooms. A special tare seasoning sauce was added just before serving to enchant the savoury broth.

Hearty, fragrant and light although its salt-based. Delicate broth made from a blend of seafood, bottarga sauce, Mongolian rock salt, Okinawa sea salt, and white truffle oil. Topped with a slice of grapefruit for a light refreshing twist.

A lighter version of that Shoyu Soba. Cleaner and clearer.
Shoyu Soba(Reg)($16.80)๐Ÿฅฐ
Tsutaโ€™s signature ramen. Light and clear tasting dashi broth made from seafood, chicken and unique soy mixture with white shoyu included for its sweeter nature. Comes with char siu, bamboo shoot, spring onion, fig compote and balsamic truffle sauce to enhance the umaminess.