50 Amoy Street
Singapore 069876

(open in Google Maps)

Tuesday:
08:00am - 06:00pm

Wednesday:
08:00am - 06:00pm

Thursday:
08:00am - 06:00pm

Friday:
08:00am - 09:00pm

Saturday:
08:00am - 09:00pm

Sunday:
08:00am - 09:00pm

Monday:
Closed

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Reviews

From the Burpple community

Bravery Chicken Ragu ($18) features a piece of herbed chicken thigh on top of al dente spaghetti tossed with mushroom and roasted vegetables in creamy ragout sauce. The chicken is tender and moist, while the sauce is creamy but not too heavy. Cream pasta is not usually my first choice of pasta but this was enjoyable. The portion is very generous as well. Yums!

6oz Oat White 2/5

1 Like

Your typical latte but with the fragrance of lavender. Coffee was standard but the lavender made it quite unique - it was an interesting coming together of the aromas. The dried lavender bits can be quite strong so you may want to avoid actually chewing into them if you’re not a fan of strong aromas. I wouldn’t get this again but it was interesting to try.

Visited on an afternoon of a Public Holiday and the cafe was not too busy, had some seats available for my friend and I. Staff were friendly.

The salmon skin was crispy and the meat was done just right. Love the accompanying roasted vegetables too. The brown sauce was a ittle salty but overall it's a good dish. Definitely worth $23 for this.

1 Like

Classic avo toast but requested the sourdough be switched to brioche. The egg scramble is massive, covering the entire wingspan of the airy brioche, served at the right amount of done-ness. Hefty portion for a comparatively sweet price but the taste is mediocre.

Psst! If you get these exact combo of ingredients to build your own plate it's $15 but the preselected combo is $14... tastes like opportunity.

1 Like

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Chicken Ragu Pasta - $16
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Huge chicken thigh placed on top of pasta, which was tossed with creamy sauce. There’s roasted vegetables mixed around for a healthier balance. I also love the avocado smoothie, Gulavo ($8). Come with generous portion of fresh avocado, is blended with homemade gula melaka syrup. I asked for less sweet version, which is also less jelak
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The Bravery
@_thebravery_

1 Like
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