Enjoy dining without burning a hole in your pocket, no membership required
The prettiest and most popular cake at Nesuto.
Vanilla sponge cake slices with Raspberry bits and 2 layers of yuzu mousse. Topped with white chocolate bits.
The Yuzu Raspberry cake was rather too sweet for my liking to be honest.
Kids will love this. Crispy base and not so sweet also.
Totally Taste like a Ferrero Rocher cake.
Basically a premium Hazelnut chocolate cake.
Decadent indeed. Super Gao.
Cake was thick and moist, with 2 layers of dark ganache cream. A slice of damn sinful cake.
Hojicha lovers rejoice. This is by far one of the more aromatic Hojicha cakes out there.
Not too sweet and had a very distinct bitter and aromatic Hojicha taste.
Cake Texture was soft and moist and creamy.
"Made with generous Kahlua & Marsala liqueur-soaked lady finger sponges and topped off with dark chocolate bits."
This Tiramisu was like cake cup of "Kopi Di Lo Gah Dai". Strong coffee taste + Liqueur. The sponge cake inside was not dry whatsoever.
Overall, tasted like a premium Tiramisu.
Had a raspberry cake, lemon tart & hojicha cake.
Raspberry cake was too sweet for my liking, lemon tart was not sour and I like the crust.
Hojicha cake is the best for me as it has a strong tea taste and cake is moist
422_original.jpg?w=980&q=75&auto=format)
422_original.jpg?w=576&q=75&auto=format)
GUIDE