Cakes Cakes Cakes

Spicy and tasted rather good. Sambal was flavourful & spicy enough. Ikan bilis was crispy and not "winded" whatsoever

Chicken was pre-cooked and microwaved before serving though. Definitely was not roasted upon order.

The prettiest and most popular cake at Nesuto.

Vanilla sponge cake slices with Raspberry bits and 2 layers of yuzu mousse. Topped with white chocolate bits.

The Yuzu Raspberry cake was rather too sweet for my liking to be honest.

Kids will love this. Crispy base and not so sweet also.

Totally Taste like a Ferrero Rocher cake.

Basically a premium Hazelnut chocolate cake.

Decadent indeed. Super Gao.

Cake was thick and moist, with 2 layers of dark ganache cream. A slice of damn sinful cake.

Hojicha lovers rejoice. This is by far one of the more aromatic Hojicha cakes out there.

Not too sweet and had a very distinct bitter and aromatic Hojicha taste.

Cake Texture was soft and moist and creamy.

"Made with generous Kahlua & Marsala liqueur-soaked lady finger sponges and topped off with dark chocolate bits."

This Tiramisu was like cake cup of "Kopi Di Lo Gah Dai". Strong coffee taste + Liqueur. The sponge cake inside was not dry whatsoever.

Overall, tasted like a premium Tiramisu.

Old school bakery with lots of varieties of bakes, from Ang ku kueh, cakes, puffs, muffins etc etc

Each Muffin here is around 70cents each.

Lots of variety:
- Banana
- Cheese
- Oreo
- Chocolate
- Raisin
- Orange
- Strawberry
- Mango
- Walnut
- Pandan

Moist, Rich Chocolate Muffin with Hazelnut paste

Muffins at AJ's always have standard. Always freshly baked and smells so good.

Texture is soft and moist and the "paste" within is so decadent.

+ Hot Chocolate. #SoreThroatAlert

Chocolate Ganache Tarts were awesomely decadent. Chocolate was so thick and intense.

The Financiers were great, crispy edges. Tasted fresh and smelled damn good. The classic Financier was so much better than the hojicha one.

This old school bakery has been around since the 1960s.

Some of their popular Confectionery are their coconut tarts and their colorful cakes.

This time around, decided to try their other Confectionery items

1) Egg Tarts
- not bad, egg pudding was sweet and jellyicious, crust was crunchy. Overall not bad.

2) Custard Puffs
- the custard is the old school style, thick and sweet. Rather easy to get addicted to this

3) Banana Cake
- moist and soft. The banana cake was rather fragrant as well. Can try.

One of the higher rated carrot cake(According to Google)

Pretty decent. Portion also very big.

Preferred the black version more than the white.

Whenever I think of having crepe Cakes, Lady M is always the first name that comes to mind.

The Crepe Cakes here are of certain standard, its rather ex, and yet able to constantly get crowd in.

Their crepe Cakes are creamy and flavourful.

Especially like the Pistachio crepe cake. So magnificent. Yums

Their non-crepe cakes are also good.

But the purpose of coming lady M, is for their crepe Cakes.