Moc Quan (UE Square)

Banh Mi Thit Dac Biet (S$10++)
Baguette with 4 types : homemade sausage, ham, pork pate & pork floss
Served pipping hot but tasted so-so

Ya Ua (S$6++)
Condensed milk & lime
Surprisingly it tasted like yogurt drink.

BBQ chicken marinated with homemade sauce served with rice, salad and homemade fish sauce.

The bbq chicken was well marinated, tender and succulent. It goes very well with their homemade fish sauce which is highly addictive. The steamed rice was a little hard/dry otherwise it would have been a perfect dish 》$11.50

Rice noodles topped with barbecue sliced and minced pork, cucumber, fresh herbs, toasted peanuts, fried shallots and special homemade fish sauce.

The bbq pork was juicy and well marinated together with a generous amount of vegetables to balance the meal. Topped with fried shallots and peanuts that add fragrance and crunch. Mix the refreshing and tangy homemade fish sauce into the bowl that goes very well with the bbq pork and plain rice noodles 》$11.90

Deep-fried Vietnamese spring rolls served with homemade fish sauce, minced pork, crab meat. prawns, taro and pepper 》$12 / 5pcs

These spring rolls are fried till crispy on the skin with a chewy texture and the fillings were moist and well marinated. Dip it with the refreshing and tangy fish sauce and it is so addictive! A little on the greasy side but totally worth the intake.

bbq pork was sooo smoky though abit tough, but they were sliced thinly so it wasn’t hard to chew. the veg & rice noodles were so fresh & refreshing too

this was so good the baguette was soo crunchy & slightly infused with lemongrass omg that aromaaaa✨ tofu was fried till crisp outside and soft inside too. would have liked more fillings tho