Mizzy's Corner (Changi Village Hawker)

i liked that basmati rice was used!! makes this nasi lemak a little more unique. chicken was crispy and juicy too. but the sambal was sooo sweet literally 0 spice which is q a disappointment

From Mizzy Corner
Beef Rendang Set delights with tender beef, crispy ikan bilis, fried egg and signature chilli paste, harmoniously balanced in a flavorful and spicy culinary experience.

This lives up to the hype. Especially loved the fluffy basmati rice, as well as the uniquely sweet and savory blend of the chilli.

However, it suffered a resounding defeat by International Muslim Food Stall today after trying both side-by-side. For starters, the basmati coconut rice was lacking in aroma and flavour, while the sambal was too sweet for my liking. Comparing both fried eggs, Mizzy Corner did not fare as well as the yolk was fried till it was fully cooked while International had a runny yolk. In terms of the fried chicken, both had its strong points, so none had any sort of advantage or leverage.
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✨ Mizzy Corner
📍 2 Changi Village Road, Changi Village Hawker Centre, Unit 01-26, Singapore 500002
🍴 [Self-Funded]

The basmati rice has a nice coconut flavour while the sambal is of a sweeter side, hence if you prefer the spicier version, this might not appeal to you. The peanuts and anchovies are well fried and crispy, and I will usually add on a banana leaf otah to my meal. The only let down this day was the fried chicken as you can only taste the marinate on the crispy skin, beyond that, the meat inside is practically tasteless. It was probably an off day for them as I remembered how flavourful their fried chicken wings were in the past. Nonetheless, as this stall is around my neighbourhood, I will probably drop by at another time to check out the quality and consistency.
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✨ Mizzy Corner Nasi Lemak
📍 602B Tampines Avenue 9, Happy Hawkers Koufu, 01-01, Singapore 502602
🌐 https://mizzynasilemak.oddle.me/en_SG/
🍴 [Self Funded]

Chicken wing set (chicken wing, ikan bilis, egg): $3.50

Loved the super fragrant rice. Plus points as they use basmati rice so you can enjoy each grain instead of a large clump of rice like some other stalls.
Chili also was nice and sweet, but could have had more kick.

Had higher expectations of the chicken wing especially after tasting the rice, but felt that it was lacking in marination.