Local

Local

Featuring Mizzy's Corner (Changi Village Hawker), Greenview Cafe (Far East Plaza), Bei-Ing Wanton Noodles (Roxy Square), BlooiE's Roadhouse (The Rail Mall), WOKE Ramen, Killiney Kopitiam (Farrer Park), Home Treasure Salted Duck (Canberra)
Eugene Tai
Eugene Tai

First time trying salted duck. Decided to add meat (bringing the price up from $4.30 to $6.30) as the regular portion looked to be rather small in size. It was extremely pleasant tasting - flavorful yet not too salty, with a great texture to boot! Will absolutely come back for more.

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An extremely savory and delightful lunchtime special. Essentially a variation of their regular nasi lemak option - the rice underneath the omelette is a highly fragrant and aromatic coconut rice.

This is not cheap, but likely the best option for dining in within Farrer Park hospital.

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The char siew was exceptionally good, while the noodles, sauce and the fried wantons were just alright. Overall, an above average-tasting meal - though I am unlikely to return as I find it to be a little pricey ($8).

As someone who loves prawn noodle soup, this was absolutely heavenly. I would travel all the way down to Changi Airport just to eat this again. Although this is marketed as Japanese-local fusion food, it's really just local food repackaged in a Japanese ramen-like aesthetic. Skip the side dishes though, they are rather forgettable.

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The cheeseburger here is among the freshest, juiciest and tastiest burgers I have ever eaten. Highly recommended, and is one of the main reasons I enjoy hanging out here with friends and family.

This lives up to the hype. Especially loved the fluffy basmati rice, as well as the uniquely sweet and savory blend of the chilli.

Tried for the first time after seeing all kinds of rave reviews about the place. Found this item to be decent, but not great. Nevertheless, will still be back to try other options on the menu if and when I am in the area.

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