Little Saigon

If you close your eyes, you can fantasize that you have been magically transported to lunchtime at a hawker centre, as the combination of meat and sauce here is a dead ringer for (good) roast duck (!!). 3.2/5

http://secretlifeoffatbacks.com/2015/04/roasted-marinated-pork-ribs-little-saigon/

Essentially tender chicken meat with a most addictive and intense McDonald’s shaker fries-esque salt dip. 3.9/5

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Sound very exotic. The chef wrapped the prawn paste around the sugar crane and fried them. Bringing some of sweetness in the sugar crane into the prawn.

Good place to chill out with a nice cold beer, enjoying the night view of Clarke Quay. Roasted Pork Rib, fried frog leg and bamboo prawn

Starting with their Sugarcane Prawns, Frog Legs and Roasted Marinated Pork Ribs. Meat you later?

Dinner while seated next to the river. Watched the boats and people. Tried the Banh mi bo, which was sauteed beef sandwich, onion, chicken pate, chicken ham and vegetables. .
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