10 Makan Places Around Paya Lebar
Tucked in the top floors of City Plaza (which I have only been once for the Penang Laksa!) was this hidden gem. Recommended by a friend, we decided to have dinner here and boy, I was so satisfied and I literally gulped down my bowl. I love the dry version of the noodles (just don't get the Mee Sua it spoils the taste of the soup version) and the 鲍贝 was delicious too! I will definitely come back for more (and the Penang laksa too)
The coconut ice cream is imported from thailand while the gula melaka is from Indonesia. With such dedication, no wonder every spoonful is like a piece of heaven to me.
Our dinner! #fishandchips #relax #weekends #sgfood
Grand Mercure Roxy as Feast@East Buffet Restaurant is having an impressive array of local hawker fares from 2 August to 31 August 2013. Hre's a photo of chilli crab, sambal stingray, curry fish. Read more: http://www.misstamchiak.com/hawker-food-festival-at-feasteast-buffet-restaurant-grand-mercure-roxy-singapore/
$6.50 for this big bowl of bee hoon like noodles. Filled with bean sprouts, water spinach stems, pieces of meat as well as a big piece of rib and crab cake. Love it with lots of chili.
Our first stop is claypot rice at Lorong 33.
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The grilled is well marinated and flavourful. It also comes with crispy dry spring roll. Price $12.90
If you're looking for a dish that's spicy, peppery and fills you up, this is it! Comes with large portions of lala coupled with the peppery wetness. I would have preferred larger portions of bee hoon. Enjoyed it!
Level 8 Burppler · 705 Reviews
Loves to eat. Tech marketer by profession, foodie by passion. Shoots with Canon and iPhone.