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Maine Lobster with Truffled Hollandaise Sauce and Espelette 😍😍😍 but wait this is still not the best lobster dish on the buffet line! Can't u believe it?

Free flow lobsters!!! From 27 May to 19 June 2016, 6:30pm and 10.30pm, @parkroyalpickering will be bringing to you Lobsterfest at Lime Restaurant!!! What is there not to love??? $99 per adult includes unlimited chilled juices, soft drinks, specialty coffee and tea and a glass of Lime's signature Limenade. Mai tu liao!!!!

But a little chocolate now and then doesn't hurt. ~ Charles M. Schulz

It is Fly-day again! Last working day of the week. I hope to hit my target by tomorrow. Wish me good luck!!! Eat pineapple cos I hope to have more 旺旺！ Ong Lai Ong Lai,越吃越旺！！！ 🍍🍍🍍

~ Rick Budinich
Do u have fantastic chopstick skills? I dont so I am always thankful that I can use my hands to eat my desserts 😂😂😂

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Creamy flowy salted egg yolk custard unrevealing itself behind the soft charcoal bun. Pretty and yummy!!!
Have you tried the dim sum at the latest venture of Imperial Treasure Restaurant Group? 很不错哦， said me 😂😂😂

Double Chocolate and Double Peanut Butter paired with Moet & Chandon Champagne! Did anyone said Monday Blue? Hahaha... Not for me, thank you @magnum for this lovely Monday surprise!
Psssssss, Magnum's latest flavours will be available in major supermarket from 1st June onwards. Mai gong bo jio! Mummy love grabbed one immediately after I took this photo and said "哇！很好吃哦！”

Perhaps he might have written things that you are not very agreeable with. But this man of God doesn't gossip nor badmouth anyone as far as I know. And he is super hardworking and humble. Kudos to such good example in the blogging scene. 💪💪👏👏👏👆👆👆

太阳公公 please be good today. Dun be so hot and humid ok 😉😉😉

So yay to 1 for 1 handcrafted cocktails at Four Seasons Hotel!!!!

I love the "gong" aka crab claw as I am too lazy to ply through the "body" to get to the best part of the crab😂😂😂