[CLOSED] fArt tArtz (South Bridge Road)

Hidden in the building between Parkroyal on Pickering and Hong Lim Complex, this cafe has 2 level in this cozy and quiet atmosphere.

Serving their food in container, you can enjoy your Burpple one for one deal here.

The salted egg chicken was prepared hot and generous amount of chicken pieces in it.

I like their unique way of presenting their pasta in the jar. Do not be surprised that the pasta is served cold. And surprisingly it tasted really good!
Price:$10+

This is one of the best angel hair pasta as the noodles are really springy and well seasoned. The seafood are done nicely and if you go on Friday they have a 1 on 1 lunch promotion which meant this cost 6 dollars per pax. This place shall become my go to place for lunch on Friday

• Golden salted egg yolk pasta ($15.90)
• Teriyaki chix spaghettini pasta ($12.90)
• Flower-potted “mud” tarts ($5.50)

Was a pretty good meal but I think reviews hyped it up a little too much for me. So to be honest, I did enjoy the meal but I wouldn’t pay full price for this as I noticed that the ingredients weren’t super fresh (the prawns in the pasta for example) & my chicken chunks in the salted egg pasta seemed to be the frozen chicken chunks from the supermarket. on the bright side the food came REALLY fast like 5minutes, hot & piping before my eyes

But fret not, it is still a really good deal for a pasta @ $7.50 per pax? Also they have evening 1-for-1 deals already so didn’t even need to use my burpple :)

Sambal sea catch was an interesting fusion pasta, with substantial ingredients (prawns, clams, crabstick), served in an aesthetic jar!

Place was comfortable and good for long talks!

Really affordable with burpple beyond, came to less than $10 for a pasta