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Had the Smao Beef Burger at @clunyfoodcourt, one of @lesamisgroupsg's relatively new food establishments. I liked how the buns were crisp outside and fluffy inside, the patty was juicy and tasty plus the cheese and pickles added flavour to the burger. Priced affordably at $12 with fries and coleslaw, it's good for its price point and it was a very filling meal too!
It's my natural tendency to lean towards liking Satay in a Cup by Project Penyek due to my love for nuts π₯! Meat skewers (choice of chicken, mutton, beef or tripe) were soft too, delightful when eaten with the ketupat (rice cake π) & cucumbers π₯ drenched in the sweet peanut sauce. π
Enjoyed Laifabar's bouncy wanton noodles tossed in pork lard for some old-school flavours! π€€ Topped with fried & boiled wantons π₯, fatty wood-fired char siew & blanched Hong Kong kai lan π₯¬, this made a hearty bowl! Remember to pair it with their spicy chilli! πΆ
My favourite here is Muikee's Garoupa Belly Congee ($13.80) - love the char π₯ on the thick & fresh chunks of fish belly (generous portion! ππ») & their silky smooth congee! π― A little pricey but for the quality, I would go for it.
$8.90 - chicken burger with black pepper sauce (monthly special) Γ© meat was tender, just Γ© black pepper sauce had this hint 0f s0urness.
π W0k Singapura @ Cluny F00d Hall (B0tanic Gardens)
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