105 Clementi Street 12
#01-30 Sunset Way
Singapore 120105
Sunday:
11:30am - 02:30pm
05:00pm - 10:30pm
Enjoy dining without burning a hole in your pocket, no membership required
My Favourite Chilli Crab of all time.
Chin Huat has been around here for a long time. I have been eating here on a few special occasions since the late 90s.
Consistently awesome. Their chilli crab sauce is Thick, flavourful, tomato-ey and slightly spicy as well. So good until I dapao back the leftover sauce to drink it without being judged.
The crab behoon was good as well, the bee hoon has a strong Wok hei.
And the steamed fish was cooked to perfection, meat so soft and tasted very fresh.
Crabs, fish & other seafood are all picked in front of you at their live seafood tank area. So u confirm know your seafood is fresh. Crabs are weighted for you in your presences. So no alibaba.
Finished off my 2024 CDC vouchers here on 31st Dec.
#cdcvoucher #chillicrab #chinhuatliveseafood
My Favourite Chilli Crab of all time.
Chin Huat has been around here for a long time. I have been eating here on a few special occasions since the late 90s.
Consistently awesome. Their chilli crab sauce is Thick, flavourful, tomato-ey and slightly spicy as well. So good until I dapao back the leftover sauce to drink it without being judged.
The crab behoon was good as well, the bee hoon has a strong Wok hei.
And the steamed fish was cooked to perfection, meat so soft and tasted very fresh.
Crabs, fish & other seafood are all picked in front of you at their live seafood tank area. So u confirm know your seafood is fresh. Crabs are weighted for you in your presences. So no alibaba.
Finished off my 2024 CDC vouchers here on 31st Dec.
#cdcvoucher #chillicrab #chinhuatliveseafood
My Favourite Chilli Crab of all time.
Chin Huat has been around here for a long time. I have been eating here on a few special occasions since the late 90s.
Consistently awesome. Their chilli crab sauce is Thick, flavourful, tomato-ey and slightly spicy as well. So good until I dapao back the leftover sauce to drink it without being judged.
The crab behoon was good as well, the bee hoon has a strong Wok hei.
And the steamed fish was cooked to perfection, meat so soft and tasted very fresh.
Crabs, fish & other seafood are all picked in front of you at their live seafood tank area. So u confirm know your seafood is fresh. Crabs are weighted for you in your presences. So no alibaba.
Finished off my 2024 CDC vouchers here on 31st Dec.
#cdcvoucher #chillicrab #chinhuatliveseafood
My Favourite Chilli Crab of all time.
Chin Huat has been around here for a long time. I have been eating here on a few special occasions since the late 90s.
Consistently awesome. Their chilli crab sauce is Thick, flavourful, tomato-ey and slightly spicy as well. So good until I dapao back the leftover sauce to drink it without being judged.
The crab behoon was good as well, the bee hoon has a strong Wok hei.
And the steamed fish was cooked to perfection, meat so soft and tasted very fresh.
Crabs, fish & other seafood are all picked in front of you at their live seafood tank area. So u confirm know your seafood is fresh. Crabs are weighted for you in your presences. So no alibaba.
Finished off my 2024 CDC vouchers here on 31st Dec.
#cdcvoucher #chillicrab #chinhuatliveseafood
My Favourite Chilli Crab of all time.
Chin Huat has been around here for a long time. I have been eating here on a few special occasions since the late 90s.
Consistently awesome. Their chilli crab sauce is Thick, flavourful, tomato-ey and slightly spicy as well. So good until I dapao back the leftover sauce to drink it without being judged.
The crab behoon was good as well, the bee hoon has a strong Wok hei.
And the steamed fish was cooked to perfection, meat so soft and tasted very fresh.
Crabs, fish & other seafood are all picked in front of you at their live seafood tank area. So u confirm know your seafood is fresh. Crabs are weighted for you in your presences. So no alibaba.
Finished off my 2024 CDC vouchers here on 31st Dec.
#cdcvoucher #chillicrab #chinhuatliveseafood
Celebrating Mother’s Day early this year. 🫶🏻
And boy was this good! My folks were still scrapping around the young coconut 🥥 husk, 10 minutes after they have finished the delectable ice cream and wobbly pudding made from coconut flesh and juice within. 😬
#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #chinhuatliveseafood