Lot 140, First Level, Suria KLCC
Kuala Lumpur City Centre
Kuala Lumpur 50088
Saturday:
10:00am - 10:00pm
Enjoy dining without burning a hole in your pocket, no membership required
Roast beef for savoriness and sweetness from French onion soup gravy. Very hard to finish by one but great to share. .
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Duck Confit & Sun fried Tomato (RM 36)
My favorite dish. Good balance of acidity and fattiness. The spaghetti soaked up all the tastiness and so easy to eat. .
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Butter Chicken Curry (RM 30)
Something which I would never order again. The rice was dry and the curry too little. The papadum was just to fill up the space. .
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Golden Soft Shell Crab Spaghetti (RM 38)
Pretty good dish. The flavors were very addictive. Soft crab, salted egg yolk with curry leaves. Some combination just can’t go wrong.
Cafe X Kith Cafe kinda vibes, @bens_bybig provides a chill easy lunch place (especially after a touching down) serving a huge variety of cuisine. Seen on the table, we had the Duck Confit Pasta (RM36), Golden Soft Shell Spaghetti (RM36), Butter Chicken Curry (RM28) and the table’s favourite of Roast Beef and French Onion Melt (RM35). All we felt was reasonably priced, not the yummiest fare but good for something quick and comforting.
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Our first stop upon arriving to KL is to the KLCC for a quick brunch before the actual food hunting which we stopped by Ben’s, one of the restaurant chains under the Big Group. Using a trio of cheese that’s the gruyere, mozzarella and parmigiano reggiano, it is sandwiched between layers of roast beef slices and onion. After toasting the sandwich, it’s drenched in a beef jus that’s comfort food for the soul!
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Ben’s by BIG
Address: Lot No. 140, Level 1, Suria KLCC, Persiaran Petronas, Kuala Lumpur City Centre, 50088 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
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#malaysia #burpplekl #kualalumpur #bensbybig #thebiggroup
Love the combination of caramel, macadamia nuts, cheesecake and the sundae buried underneath everything. Best part is the bottom where they have crushed biscuits like those you get under cheesecake which goes really well with the ice cream. A little digging is required because of everything else on top. Overall a really good dessert!
In the menu they describe it quite well and it actually seemed appetizing. But it was such a disappointment. The only thing you can taste in here is the tomato sauce used in pasta which on its own is already salty but together with the cheese it became too salty. Gave up eating this hallway.
Really like that they served nachos instead of the usual fries. The wraps were ok, not the best I have had. The service from the staffs were pretty good.
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