Of Diabetes And Fats

Of Diabetes And Fats

Featuring Levain Boulangerie & Pâtisserie, Strangers at 47, Nutmeg (Bangsar), Artisan Roast Coffee, A Pie Thing (Damansara Uptown), Ben's (Suria KLCC), Whimsical - Gelateria & Caffe, The Daily Grind (Bangsar), greyskymorning, THIRTY8
Kimberly Ong
Kimberly Ong

This is by far the best cheesecake I have ever had. There are others out there such as those from Huckleberry but I very much prefer this one.

2 Likes

I find this pretty refreshing with lemon and lime curd infused with fresh mint leaves. It is served atop rounds of dried meringue and dacquoise and a pretty good tangy yuzu sorbet.

RM22

2 Likes

When you combine churros, ice-cream, caramel, cream and chocolate into one sinful guilty pleasure. I mean how can one go wrong with this combination 😋😋😋

4 Likes

Japanese sweet potato, coconut sago and gula Melaka. This is another of their miss or hit dish because it is literally made out of Japanese sweet potato. I am personally a huge sweet potato fan so I do like this very much as they managed to maintain the sweet potato taste. But for those that are not much of a fan of Japanese sweet potato you will be much better off getting something else or share this with friends. Rm9

Sweet red velvet crepe with espresso cream cheese, crushed coffee bits, raspberry coulis and vanilla ice cream. This is a love it or hate it dish. I personally find this a miss because I found the coffee over powering everything else especially when you add the coffee bits. The red velvet was literally there just for its color. They should just renamed this to a coffee crepe tbh. RM11

1 Like

Love the combination of caramel, macadamia nuts, cheesecake and the sundae buried underneath everything. Best part is the bottom where they have crushed biscuits like those you get under cheesecake which goes really well with the ice cream. A little digging is required because of everything else on top. Overall a really good dessert!

2 Likes

This pie would be alright for people that prefers bland tasting desserts. It is not very sweet nor has any strong taste. You can't taste the almond or the pear that much. The texture of the filling inside was too sticky as well. Rm9.

1 Like

I like the fact that you can taste the Nutella in this. Though overall it was just average because it pretty much taste entirely like a chocolate cheese cake. I would have like it even more if there was a stronger cream cheese taste. Rm8

1 Like

Really love this! I am not a real fan of cream at all but these were perfect. It was light and wasn't too sweet. The waffles could do with some improvement though. But the cream do make up for it. Overall it was a good combination.

2 Likes

Really like the combination of the cookies, cream and almond. Made quite a mess while trying to mix everything up because of the crumbs. I very much prefer the shaved ice they used here as compared to the ones in Cafe Benne.

3 Likes

You can never go wrong with Nutella. Nutella cake in pie crusts topped with ice-cream. It is much better when the pie is heated up first before they serve it. Unfortunately they didn't on my 3rd visit to this branch.

Thai coconut ice-cream with toppings which includes kidney beans, corn, peanuts, almonds and roasted coconut shavings. Taste wise I think Sangkaya's coconut ice-cream has a stronger coconut taste but this definitely has better toppings. RM6.50 for a single scoop but you can also upgrade it to be served in a coconut for RM10.50. RM10.50 for double scoops and RM15.50 for triple scoops.

1 Like

At the rate that I am eating it's a wonder that I am not as round as a ball Instagram: kimberly_osw

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