[CLOSED] Wildfire Chicken & Burgers (313@Somerset)

Nice dose of truffle oil & good fair portion of mushrooms over the patty. But as brought up before, the beef patty is a tad overcooked and dry.

Rating: 3.5/5

Everything was pretty good with a fairly large portion of ingredients. However, the beef patty was a tad too dry and perhaps alil overcooked.

Rating: 3.5/5

To fuel you through a hard day's work: lunchtime, funtime burgers with the team! The well-seared Wagyu Beef Burger ($13) is a steal with 1-for-1. Otherwise, go with the Sriracha Chicken ($16) and its hot and spicy, charred chicken patty. Both come with sweet potato fries to snack on between mouthfuls.
Photo by Burppler Paige Lim

120 day grain-fed premium aged beef patty, arugula, sliced tomatoes, streaky bacon, parmesan crisp, egg, crispy onion, guacamole, beer caramelised onions, master sauce.
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Winner of the first ever Asia Burger Challenge in 2015, @wildfire.burgers is a café and bar situated along the alley between 313@Somerset and H&M. Serving specialty gourmet burgers and a wide variety of alcohol, this can be quite a good & convenient spot for chilling.
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I feel that there was too many ingredients in the burger, resulting in some being overshadowed in terms of flavour. It would be great if the beef patty was more juicy and had a nice amount of char that can add a faint bitter aftertaste.
Rating: ⭐️⭐️⭐️

A fan of beef burgers, I decided on The Works with truffle fries to go along with. Beef patty was surprisingly thick, however we ordered medium rare and it turned out to be close to well done.. patty was not very juicy too.

Very impressed with the amt of stuff packed in this burger. I just adored the fried egg. Yolk was still runny. I liked the caramelized onions. There were 2 slices of baked Parmesan cheese. I liked them too. Added a lot of flavor to the burger.