60 Robertson Quay
#01-04 The Quayside
Singapore 238252

(open in Google Maps)

Saturday:
12:00pm - 12:00am

Sunday:
12:00pm - 12:00am

Monday:
05:00pm - 12:00am

Tuesday:
05:00pm - 12:00am

Wednesday:
05:00pm - 12:00am

Thursday:
12:00pm - 12:00am

Friday:
12:00pm - 12:00am

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Reviews

From the Burpple community

generally a hit and miss with bit steep pricing 🤔 recommend to go for tapas and desserts! really like the boneless chicken, spanish omelette and brie cheesecake for sure😍

Good points first - I liked that it was mild and very creamy - texture was good, yet not too jelat. However, the base was so thin and feeble. The menu stated "wholemeal crust", but the crust was barely there. I would have appreciated a thicker crunchy crust, so that we get textural variation - creamy soft cheesecake with crunchy buttery crust.

Josper grilled secreto cut of Iberico! They were sliced to a good thickness (it's thin, but still has a bite), and was rather meaty and juicy. Though not the most tender, it was still enjoyable, and the chimichurri gave some additional flavour + crunch. Certain pieces had a thin layer of crispness at the sides, which I liked.

Having been to Spain earlier this year, I've had a fair share of spanish tortillas and this one measured up, I liked it! Upon slicing into the Spanish omelette, the juices all flowed out. Pretty flavourful with a creamy eggy centre and chunks of tender confit potatoes, alongside chorizo that wasn't too salty. Best eaten hot!

These baby squid were breaded with semolina, giving a light delicate crisp (not a hard crunch), which we enjoyed. The squid also wasn't overcooked, no toughness/rubberiness here. Was a nice snack to munch on.

Loved the hearty Spanish spread from Tapas 24! My faves include their bikini sandwich, puntillitas fritas, and paella de marisco. Do try to get an indoor seat to bask in the bright and beautiful decor while enjoying your meal.

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