Stella Seaside Lounge (Changi)

The most unique combo for sticky rice!! The roasted pineapple makes the dessert sweet and sour, with the blue pea rice, makes it more colourful, love it as a whole~~

Food was pretty good and tasty, the sides were all pretty affordable and portions were good. The mains are on the pricier side of $40.

Ordered the sangria and it was greatttt. Especially having it by the seaside, really felt like I was in a resort in Bali.

They did up the place super nicely! Good to celebrate special occasions here :)

10/10 vibes, there’s beach club feels without the sand. Got a poolside as well and you can sit right by the water! It’s super windy tho, so do tie your hair up!

Food’s pretty good, if you don’t order the steaks and meats actually the rest are priced decently

I just got to order lobster because it is lobster Monday at Stella. 450g of whole grilled live Boston lobster topped with garlic aioli. The lobster is deliciously fresh and nothing beats its sweet and juicy meat 》$43

550g of well-marinated mibrasa grilled pork ribs glazed in BBQ sauce with tender, moist meat that easily comes off the bone. Serve with mesclun salad and balsamic dressing. The portion is good for sharing 》$36

While these are nothing like real steak, it makes a delicious vegetarian option packed with satisfying savoury flavour. The grilled cauliflower steak is sous vide in butter and finished on the grill with a beautiful caramelised layer. The exterior was crunchy and the interior is soft with a flavorful smoky taste, served with cauliflower puree, chimichurri and grated parmesan 》$14