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Donāt usually go for crab pastas, but was impressed by this! Pasta was done al dente, and was well coated with the savoury-sweet tomato sauce. There was a relatively generous serving of crabmeat too, which had a nice bite to it.
I enjoy rookeryās menu offerings, and itās great that they offer 1-4-1 on burpple, eatigo and shopbackgo! Ate here rather often last year. However, I donāt think I would visit as often if not for the 1-4-1, as it can get pretty pricey!
šµ: $30
š¤: Meat wasn't the most tender, but is really well-marinated and tasty. Definitely worth the higher price tag it came with!
This was named āEggs Benedict with pulled porkā on the menu. But I think it should just be renamed as how Iāve titled this review. Thereās no hollandaise to go with the āeggs bennyā and also, who pairs eggs benny with pulled pork?! (Ok yes thereās the option for smoked salmon but I just wanted pulled pork and so this was what I got) My colleague had the smoked salmon version but there was no hollandaise too! Whatever the name is, the runny yolk and pulled pork combi on pretty fluffy toast + some furikake and sesame seeds were pretty awesome to start your day with. Tho with pulled pork, itād probably work better with a sunny side up š³ āAlso comes with some avocado š„ mash across the toast for some healthy fats!
Had lunch there and ordered the Roast Chicken ($25++). Chicken was very tender - it can be pulled apart without much effort at all. However, the pumpkin could have been roasted longer as it was slightly crunchy (preferred it to be softer).
Overall, though slightly pricey, a very good meal nonetheless.
Saw many reviews for the pork chop so I went with that, while my friend got the braised beef cheeks. To be honest, I felt that both dishes were nothing to shout about. The curly fries on the side was good though! Would consider returning with 1 for 1.
We ordered this on a recommendation by the waitress and no regrets for sure. So tender and well marinated, and it wasn't gamey at all! Would have this again in a heartbeat!