[CLOSED] JJ Fish Mart

19 Wishlisted
~$25/pax
* This place has closed :( Please try somewhere else. * Located at The Central@Clarke Quay, JJ.com Fish Mart is a no frills Japanese eatery offering inexpensive good quality food, casual dining and takeaways.

6 Eu Tong Sen Street
#01-68/69 Clarke Quay Central
Singapore 059817

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Tuesday:
Closed

Wednesday:
Closed

Thursday:
Closed

Friday:
Closed

Saturday:
Closed

Sunday:
Closed

Monday:
Closed

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Reviews

From the Burpple community

Very small portion and very average salad I would say. However, I didn't really try their other food so I don't have a well informed idea. But they do have a very very long and extensive menu which I thought is pretty amazing. Haha

Surprisingly delicious, crispy and satisfying for 4 persons. Fresh, since you pick from the shop front fridge then they’ll immediately fried and served to your table. Original price $5 + cooking fee $7. Worth try and you won’t regret!

Rate: 8/10

JJ Fish Mart
6 Eu Tong Sen Street
The Central #01-68/69
Singapore 059817
12pm - 10pm daily
6221 0339

1 Like

Long menu. The food is good, even if nothing to write home about. But pricing is pretty reasonable for the quality. Maybe that’s due to competitors in the neighborhood: BurgerKing, Subway, etc. In fact, perhaps among the tastier counters in this mall. Friendly and hard-working Vietnamese staff.

2 Like

will definitely eat this again. thick salmon aburi slices on sushi rice! shiok

5 Like

An oddly smart dish of sinful oily goodness. Aburi salmon topped with roe and Mayo combined with its natural oil, is good.

But the real star is the wagyu, topped similarly, the meaty, juicy core is unlocked upon chewing in the unassuming novelty sushi.

JJ.Com, a no-frills fish mart with a Pay-first, Eat-later concept; offers premium fish and a wide variety of fresh seafood air-flown from Japan.

I was spoilt for choice with the extensive menu of donburi, ramen, udon and bento, but still ended up choosing the Chirashi. The bowl was prepared and plated in a simple presentation, but it was steaming with the natural flavours of fresh quality ingredients.

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