Happy Hawkers (Ang Mo Kio)

I found out there’s this Vietnamese food stall at this hawker centre, selling some authentic Vietnamese foods.

Interestingly there’s no English translated or explained menu here. Everything on the menu is written in Vietnamese, but accompanied by photos of the food. So you basically have to point at the photo of food that you want to order, if you not good at pronouncing them.

I ordered the bun cha, as many diners recommended this on Google Maps reviews. I usually went for the pho when I ordering any Vietnamese foods. So it is something different this time.

Bun Cha is basically grilled pork with rice vermicelli. together with lots of vegetables and dipping sauce.

The pickled vegetables and fresh herbs are generous here, and they taste great when you mixed everything together.

A Vietnamese dessert of glutinous rice balls in rice wine. If you're Singaporean, you can't take this. I almost died. It's damn weird. It's like fermented lor.

A Vietnamese dessert similar to our local sesame ball, with also tau sar inside. The differences are it has solidified syrup on top and it's fried till crispy. Thumbs up!

A Vietnamese dessert of banana, sago and coconut. It can't go wrong. And it's eaten warm, an interesting sensation.

So bad. Thin, dry chicken cutlet with barely any cereal. For a gravy fanatic, I only accept cereal over wet dishes because it usually does a sufficient job in dressing dry rice. So little how to?

It's located next to the famous Fish and Chicks in the amk neighbourhood area. Noodle comes with grilled pork cutlet, pork ball and spring roll, well complemented with spring onion, peanut and fish sauce. The spring roll is savoury and crispy with a good amount of minced pork and shredded taro I guess. The lady will put lots of cucumber, lettuce, carrots, mint leaves, so remind her not to put so much if u cannot take too much green. Mix them up before eating.
Damage: only $5 which is an absolute steal as compared to that at Mrs Pho and Long Phung