333 Orchard Road
Level 5 Hilton Singapore Orchard
Singapore 238867
Friday:
09:00am - 01:00am
Enjoy dining without burning a hole in your pocket, no membership required
Kirsch-soaked Morello Cherries and Chantilly Cream with Greek Yoghurt Sponge and Valrhona 70% Dark Chocolate Mousse. One of the best cake I’ve tasted. A must try!
I love this cocktail. It was of gin, shiso umeshu & saffron. I like mix of woody feel. It sort of like drinking whisky with a cigar on hand. Will I order this again? YES!
Tried @ginger.lilysingapore's afternoon tea recently and we enjoyed it quite a bit! The serving was rather large especially for the savouries, there was a good variety of items and we got to try different types of tea! The dessert stood out more than the savouries and my favourite item from the dessert is the Valrhona 46% Amatika Chocolate Cake, it was rich, chocolatey and moist at the same time 😍 The savoury items were rather normal but decent and my favourite item is the Iberico Ham Crostini because it was more unique.
I especially appreciated how the teas offered were more unique, they are from @gifeltea and they have a Ginger Lily House Blend too. I preferred the Ginger Lily in the kombucha form, served as their welcome drink and the tea I liked most served hot was the Singapore's Glory which features a floral blend of flavours. Overall, I thought this was quite value for money with good food and tea, along with a relaxing atmosphere and good service too! I would return again when their menu changes to try more items 😋
Designed as a large dreamy pastel pink book, Ginger Lily’s afternoon tea ($58++/ pax) rack packed a handful of sweet treats from the decadent Valrhona 46% Amatika Chocolate Cake to the delicate Tutti Fruitti Tea Cake and the moreish Almond Fig Tart. However, the savouries fared better, in my opinion, with the warm Salt-Crusted Pork Bun, crunchy Iberico Ham Crostini, and briny Mini Lobster Roll being the highlight for me. The Vanilla Madagascar & Golden Raisins scones were also pretty good. I especially enjoyed the Homemade Ginger Lily Jam and Cinnamon Chocolate Ganache served alongside. Incorporating their botanical theme into their selection of unique blended teas, Ginger Lily’s welcome drink, the Fermented Ginger Lily Tea Kombucha was a yummy palate cleanser as well.
Indulge in an exquisite afternoon tea experience, wellness-focused cuisine, specialty desserts and craft cocktails at Ginger.Lily an Elegant Botanical-Inspired Lounge and Bar located at the newly opened Hilton Singapore Orchard
Location: Ginger.Lily, Hilton Singapore Orchard, 333 Orchard Rd, Level 5, Singapore 238867