Enjoy dining without burning a hole in your pocket, no membership required
Fremantle Seafood Market launched a brand-new series of Seafood in A Bag starting from $38.00++. Each bag comes with corns,sausages and deep fried buns drenched in house-made sauces.
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What i had is the Crab in A Bag ($89.00++). Live mud crab (600gr), Hoso Prawns and clams, mussels from Ah Hua Kelong.
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Aside from this, there are options for Seafood in A Bag ($38.00++) and Lobster in A Bag ($99.00++).
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4 in-house made sauce to choose from :
◾Cajun Tomato sauce.
◾Garlic Butter sauce.
◾Black Pepper sauce.
◾Chilli Crab sauce.
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Location : Fremantle Seafood Market 3E River Valley Road #01-05, Singapore, 179024.
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#fremantleseafoodmarket #creativeeateries #burpple #burpplesg #crabinabag
Three different bag options :
💕Seafood in A Bag.
Hoso prawns, as well as clams, mussels from Ah Hua Kelong.
💰$38++.
💕Crab in A Bag (feature in photo).
Live mud crab (600gr), Hoso Prawns and clams, mussels from Ah Hua Kelong.
💰$89++.
💕Lobster in A Bag.
Boston Lobster (500-600 gr),Hoso Prawns and clams, mussels from Ah Hua Kelong.
💰$99++.
Each bag comes with corns,sausages and deep fried buns drenched in house-made sauces (4 options sauces to choose from :
Cajun Tomato sauce,Garlic Butter sauce,Black Pepper sauce,Chilli Crab sauce).
📍Fremantle Seafood Market.
3E River Valley Road #01-05.
#fremantleseafoodmarket #creativeeateries
Clarke Quay's Fremantle Seafood Market launches Three New Lobster Rolls, with a Unique Flavour Twist.
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The Platter of Lobster Rolls at only $28.00++ ( UP $38.00++), which features half portions of all three Lobster rolls.
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◾Tom Yum Pumpkin Lobster Roll
◾Truffle Lobster Roll
◾Cayenne Lobster Roll
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The Lobster rolls are also available a-la carte at an exclusive launch price of only $22.00++ each (UP $28.00++), valid till 30 December 2020.
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Location: Fremantle Seafood Market, 3E River Valley Road #01-05, Singapore, 179024.
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#fremantleseafoodmarket #creativeeateries #burpple #burpplesg #clarkequay
Organized by @Ras.org.sg, the inaugural Singapore Restaurant Festival (SRF) is a 3-month long food festival featuring locally-inspired dishes from 57 participating restaurants.
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Singapore Chili Crab ($18/100g). Needless to say, the classic chilli crab is definitely a local favourite. Love dipping deep-fried mantou (bun) in the sweet-savoury, slightly spicy sauce!
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PS: DBS/POSB cardholders rejoice as you can purchase SRF dining voucher set (worth $100) at $70! For more information about the participating restaurants and voucher purchase, visit www.singaporerestaurantfestival.com.
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#singaporerestaurantfestival #srf2017 #chillicrab #fremantleseafoodmarket #clarkquay #clarkequaysg
Dining voucher set (worth $100) will be available for purchase and usable over a period of 3 months.
Theme for this Singapore Restaurant Festival will be "Flavours of Singapore". Restaurants that are participating will each prepare a locally inspired dish, such as Chicken Rice Risotto, Chilli Crab... In frame is the Singapore Chilli Crab [$18 per 100g]
DBS and POSB card holders will be able to purchase the dining voucher at a special price of $70! (In a denomination of $25)
Whole Lobster Thermidor baked with mushroom cream, hollandaise & white wine sauce. This luxurious seafood dish is so creamy, rich and flavorful.
Read more: http://www.misstamchiak.com/brunch-at-clarke-quay/