Black Truffle and Fontina Cheese Pizza

$28.00 · 12 Reviews

Chic modern décor. The food is good, but nothing to scream about. Worse, the short menu has not changed for well over a year. Two out of four meat main dishes are deep fried. Service is friendly and polite, but mechanical. This is not a place where you can engage in a conversation with the staff. At $100-120 per pax, you are overpaying for the brand and the décor. I am not returning until the menu changes. For French/western at Dempsey, atout is much more satisfying, and there are many other options too.

I've missed dining at The Dempsey Cookhouse and Bar helmed by Chef Jean-Georges Vongerichten, who has been serving European fare using locally-sourced and in-season ingredients. Now, although we can't dine at the elegant, refined, yet relaxed restaurant, they'll bring the food to you. They are now doing takeaway and islandwide home delivery, 7 days a week.
Pictured are:
* Crackling Chicken ($26+, second photo). Juicy organic chicken encased in a crispy batter, that remained crispy even after delivery.
* Black Truffle Pizza ($32+, third photo). Filled with mushrooms with a touch of truffle oil, with creaminess of cheeses.
* Brown Butter Carrot Cake ($10+, 4th photo). Soft and light carrot cake that's not too sweet, with buttery aroma.
Delivery fee applies, but is waived for orders above $150. #AtHomeWithCOMO


The perfume of truffle permeated the air when this dish arrived. Such a simple and elegant combination for a pizza. $36.

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  • 1 Like

Honestly disappointed. Personally feel that the crust was too soggy and truffle taste did not come through as robust and intense as I would have liked. It wasn’t bad, but either was it good either.

Perhaps it has been overhyped and my expectations has been set really high for this. Won’t be returning for this for sure


Thin crust and generous truffle topping! It taste good but the price tagged at $34 is a bit too pricey for this pizza.


The's black truffle and fontina cheese pizza is amazing! Probably in my humble opinion the best truffle pizza in Singapore. You can either order it as a main or share it like us. Loved every bite of it! So good.

Truffle and cheese.. Life is good

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Elegantly outfitted in black and white and accented with lush greenery, The Dempsey Cookhouse & Bar is spacious and chic, and definitely one of the prettiest spots in town — bring the girls for lunch, or file this away for an intimate date night. There are tons of delicious dishes to try here, but one of our favourites has to be chef Jean-Georges Vongerichten's signature Black Truffle and Fontina Cheese Pizza ($28). Cooked in a cherry wood oven, the pizza is smothered generously with black truffle paste from France and topped with black truffle shavings — what an indulgent treat! As for the crust, Burpple Tastemaker Jonathan Wong describes it to be "soft and fluffy, with crispy charred bits, and extremely thin; you could eat more of the pizza without being filled up". The pizza is available on their lunch, dinner as well as weekend brunch menu.
Avg Price: $50 per person
Photo by Burpple Tastemaker Jonathan Wong