8 Braddell Road
Singapore 359898

(open in Google Maps)

Tuesday:
10:00am - 10:00pm

Wednesday:
10:00am - 10:00pm

Thursday:
10:00am - 10:00pm

Friday:
10:00am - 10:00pm

Saturday:
10:00am - 10:00pm

Sunday:
10:00am - 10:00pm

Monday:
10:00am - 10:00pm

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Reviews

From the Burpple community

Many people usually come here for the frog porridge from the restaurant along the same row of shophouse, but there’s also this old school restaurant that has been selling chicken rice for many years.

Yeo Keng Nam Chicken Rice now not only selling chicken rice but also proper tze char dishes also. Of course their chicken rice is still the highlight.

Super tender and delicious, going well with their fragrance rice. Their chicken soup is also tasty with strong broth flavour.

However, I would want to prepare you for the price. As one person meal here with a drink could get you over $10.

Seems like prices have been rising through the years. This was very pricey for half a chicken

Rice was decent, fluffy and rather mild. The chicken was done well, tender and smooth but what sets them apart is their sauce. Predominantly savoury, and aromatic from the oils. Very salty though even though it doesn't have a strong body.

Chili had a lot of ginger

It's fine but way too expensive.

Feeling under the weather today and it's a good time to whip out my phone and order a good meal using #FoodPandaSG app! Ordering is a breeze and I was spoilt for choices on the variety of food to choose from. So I ended up ordering:

➊ [Marmite Chicken S$13]

βž‹ [Guinness Pork Rib King S$13]

➌ [Thai Style Beancurd S$10.60]
➍ [Sambal Brinjal S$9.50]
Delivery was supposed to be 1 hour but they arrived in 30 mins with pipping hot food! πŸ‘πŸ»πŸ‘πŸ»

5 Likes

After football meal with the lads. Half a chicken at $15.

10 Likes

The rice was moist and fragrant, and wasn't not oily at all, which is an obvious plus. However, it wasn't as flavourful as, say, Boon Tong Kee's -- although it turned out well eventually. Because of the generous amount of savory sauce ladled onto the chicken (which you are most welcome to scoop onto your rice), there was still a nice strong chicken flavour when eaten together. Pretty ingenious -- especially if you don't like extremely salty chicken rice.

Chicken was supremely soft and tender -- quite flawless actually. My only gripe with it is that the portion was a little too small. Chilli was more sweet than salty. The soup, however, was a disaster. It was EXTREMELY peppery, which completely upset the balance of flavours. Might be an aberration though.

Oh, and do come early if you plan to have dinner there. The parking was an absolute nightmare.

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Tangy, tasty and fresh. #curryfish #curry #fishhead #fish #zichar

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