166 Tyrwhitt Road
Singapore 207570

(open in Google Maps)

Wednesday:
12:00pm - 10:30pm

Thursday:
12:00pm - 10:30pm

Friday:
12:00pm - 11:00pm

Saturday:
09:00am - 11:00pm

Sunday:
09:00am - 10:30pm

Monday:
12:00pm - 10:30pm

Tuesday:
Closed

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Reviews

From the Burpple community

Egg pasta with duck, duck liver sausage grated into the dish and cream sauce.

This is a sweeter type of savoury dish due to the liver sausage, and once again, quite the small portion for the dish. ๐Ÿ˜ฆ
The duck slices however, were substantially thick and chewy which was pretty good ๐Ÿ‘๐Ÿป

Good dish. It was delicious, but the portion was quite little. One scoop of the spoon and I can see the bottom of the bowl.

I added a hash-brown and it costed an additional $2. Crispy and well-done, but not very worth it in my opinion

Was too full to get their waffle so we decided to try this instead. Expect to wait around 20-30mins for this, which is great if you need some time to digest your dinner. The wait definitely did not disappoint. The cake was filled with warm luscious chocolate which was neither too sweet or too gelat. Loved the biscuit crumbs by the side which added an extra crunch to the dessert.

What I couldn't understand though was the addition of the berry compote :o Lava chocolate mixed with berry compote (which was quite sour) isn't a good idea in our opinion. It would have been better if fresh berries were used instead.

We got the honey cinnamon ice cream and it was a nice pair with the lava cake since it was quite light on the palate.

$15 (no ++ yay!)

Got the waffles with a single scoop of gelato (lemon meringue). Was really impressed with how fluffy and light the waffles were! The waffles alone is rather tasteless but when paired with the chocolate sauce and gelato, it was absolutely wonderful! Lemon meringue also was a good choice as it was less gelat. The staff there are really friendly too. Will definitely visit again!

1 Like

i haven't had many lemon tarts in my life, but i'm pretty sure this is the best one Ive tasted like ever.

not tryna be dramatic but because i don't have a sweet tooth, the sourness from the lemon custard really balanced the sweet meringue on top. the tart crust holds really well but not too dry

5/5

i wanna try their other tarts now

can't believe i haven't tried Wimbly Lu's waffles before, what am i doing with my life

Anyway this is prob one of my fav waffle places in SG. It's very well toasted till crisp on the outside and fluffy when you sink your teeth in.

The chocolate ice cream is just the right amount of sweetness and the honey cinnamon is a lil icy, almost like a sorbet texture which complemented the richness of the choc well๐Ÿ‘Œ๐Ÿป๐Ÿ˜™

The server was really warm and friendly as well

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