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$10 | Roasted cauliflower - cauliflower, sweet paprika, aioli
$10 | Tarta de queso “la vina” - Burnt cheesecake;
$10 | Churros con chocolate picante - churros, dark chocolate sauce
The desserts are just
.meh
Churros were undercooked in the inside and that cheesecake - it was just a light cheesecake that was put in the oven. Not a burnt cheesecake (as you can see in the picture too). Skip!
$30 | Iberico pork secreto - potato wedge, marinated tomatoes, leaf salad
This was really delicious as well. The pork was smooth and flavourful.
$32 | Grilled octopus - butterbean stew with jam on iberico & tomatoes, mesclun salad
So good! The octopus was so well cooked - charred and slightly crisp on the outside. The flavours were so good. And the tomato sauce at the side goes really well with the octopus as well.
$26 | Honey glazed pork ribs - grilled white sweet corn, asparagus, calcite sauce
Pork ribs were probably cooked a little too long as they were a tad dry. Nothing too special - might want to skip this.
$8 | Spanish omelette - confit potatoes, caramelised onions, free range egg, garlic aioli
The Spanish omelette was o-kay, I tasted the potatoes more than the eggs to be honest.
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