Tiong Bahru Bakery (Serangoon)

Hazelnut Choux ($11) (1 - 2)

taste exactly like ferroro rocher omg for me, i just like too sweet already and it's best to pair with english breakfast tea.

Chocolate Tart ($8.70)
got rich and good chocolate quality but also got too much for me also.

Almond Chocolate Croissant ($6)
really like the crunchy and crispy for the croissant flakes and got that rich and smooth chocolate sauce inside the croissant. got too much for me tbh but i saved chocolate tart for other day.

Lemon Tart ($8)

Finally tried it out for popular cake - lemon tart and taste really sour aftertaste but it was quite creamy tbh. Need to pair with sweet tea.

Chocolate Kouign Amann ($6)

Got another flavour beside original. Decided to try it out. Crispy and slightly fat after reheating. I felt that it was quite bitter for chocolate topping and not that sweet tbh.

Pain Au Chocolant ($4.50)

i felt that chocolate filling is quite too little tbh but a bit slightly sweet tbh and I wanted to get it for a long time but I ordered it previously wrongly so I managed to get it right.