[CLOSED] The Pasta Boutique

Went during the 1 for 1 pasta promotion and ordered aglio olio ($6.50 without promotion, additional $3 for prawns). Dish was tasty and had five prawns. Pasta texture was a perfect aldente and the inclusion of almond flakes in the dish added extra texture to the dish. I felt that the pasta portion was slightly small though. Wish that this place would offer some tomato-based pastas, as it currently offers mostly cream-based/cheesy pastas!

[The Pasta Boutique]
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Reviewed this 6 month old pasta stall situated in a hidden Neighbourhood in Bedok ! Tasted this bowl of Truffle Mushroom Pasta [$11.80] From The Pasta Boutique inside New Century Food House Coffeeshop! .
Plate of Pasta was infused with Truffle Oil and Truffle Cream which creates a strong hint of Truffle Fragrance brought upon being served! (Love the truffle scent👍)!
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Pasta was nicely cooked and presented in cream base sauce with ingredients such as Button Mushrooms added that was topped with fresh parsley and grated parmesan cheese!
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Not only they serve Pastas in their Menu, Main Courses like Chicken Chop and Ribeye Steak are avaliable and recommended too!

Located in a kopitiam, the pasta dishes were of restaurant quality. The spicy prawn pasta in particular, was a delight with it's perfect white wine cream sauce and al dente linguine. But what stole the show was the chicken chop with herbs that was crisply grilled to perfection and absolutely herbalicious! Read more at: http://eatify.blogspot.sg/2017/09/the-pasta-boutique-gourmet-pasta-from.html?m=1

Chance upon this place after seeing quite a few review in Burpple. It's really live up to its name serving quality pasta, cook just nice! I had truffle mushroom linguine. Price a bit high compare to other stalls in the kopitiam. If u love italian food like me, worth to make a trip to satisfy your craving.

But it was mehhhhh. Chilli crab pasta ($10.50). Didn't like that the chilli crab was in shreds and not visible to the eye + there were so many chopped garlics (also not v small pieces..) that were in the way. The green veg garnish was also so hard to chew on. So for someone who doesn't like to eat garlic/veg, pls avoid this dish at all cost. I think I spent 85% of my time figuring if the small pieces that my fork was poking was garlic or crabmeat 😂 and this was quite a spicy dish compared to normal chilli crab pasta served elsewhere (which are usually on the sweet side). I choked on my first mouthful of pasta and got a shock haha. The end of bedok adventures this morning 😊 #burpple

I took the opportunity to try the much raved about Pasta Boutique when I was in Bedok. It's located at a coffeeshop. The pasta is really above average compared to many other coffee shop pastas but it's still not my preferred choice because I've still tasted better ones out there. I'll rate them as the king of coffee shop pastas among the pastas I've tried at coffee shops (not many lol). But be prepared to pay close to $10 for it. So well you pay for what you get...