127 Lorong 1 Toa Payoh
#02-02 Toa Payoh West Market & Food Centre
Singapore 310127

(open in Google Maps)

Friday:
06:00am - 02:00pm

Saturday:
06:00am - 02:00pm

Sunday:
06:00am - 02:00pm

Monday:
Closed

Tuesday:
06:00am - 02:00pm

Wednesday:
06:00am - 02:00pm

Thursday:
06:00am - 02:00pm

View Address & Details
Managing this business?
Use our tools to maintain your business info and view analytics to reach more customers.
Claim your page now for FREE

Shop vouchers

Enjoy dining without burning a hole in your pocket, no membership required

Reviews

From the Burpple community

One of each of what’s available = S$7.60
Used paylah! Today so got S$3 cashback!

Liang Rou Shou Tao (S$0.90)
Special Made Siew Mai (S$0.90)
Char Siew Bao (S$0.90)
Small Pork Bao (S$0.90)
Red Bean Bao (S$0.90)
Lotus Paste Bao (S$0.90)
Boy & Girl Bao (S$1.30)
Bian Rou Bao (S$0.90)

Felt the skin of the Pau was much thicker now compared to last time.

Teochew Handmade Pau 潮洲自制包点
Address 🛖 : Blk 127 Lorong 1 Toa Payoh, # 02-02, Singapore 🇸🇬 310 127
Open 🕰️ : Tue - Sun : 6am - 2pm
Website 🕸️ : https://teochewhandmadepau.com.sg/

Retailing at $0.70 per piece, these mini longevity buns are a must try! The lotus paste filling is thick and not overly sweet. Bun to lotus paste ratio is perfect as well. Have been getting these buns for birthdays celebrations - highly recommend this place if you’d like to get something for your old folks!

> Red Bean Pau (豆沙包) ($0.80)
i really like their smooth texture for paste tbh and same going to lotus pau too. It's a bit sweet aftertaste but their paste filling was enough.

> Lotus Pau (莲蓉包) ($0.80)
i really like their smooth texture for paste tbh and same going to red bean pau too. It's a bit sweet aftertaste but their paste filling was enough.

> Char Siew Pau (叉烧包) ($0.80)
hmmm bbq pork was sliced in thin but filled a lot of charcoal bbq pork inside the bun.

Lotus bun (80c)
Kong ba bao (80c)
⭐️ 4.5/5 ⭐️
🍴Handmade (literally!) baos that my family loves so much, we eat them once a week 😂. Having grown up with them, I must say that these tiny-sized flavourful baos hardly disappoint. There is a generous ratio of ingredient to skin and we love the bite size version that makes it easy to eat. The longevity bun has a smooth filling that’s just the right level of sweetness, while the #kongbabao (braised pork bun) has delicious well-marinated lean meat. We used to also enjoy their char siew bao (80c) but have found that the quality of it varies, with the meat sometimes being more fatty and sweet. They also offer normal sized baos and other breakfast items like glutinous and char siew rice. Do expect a wait for this popular breakfast stall or perhaps try calling in advance
📍 Teochew Handmade Pau 朝洲自制包点有限公司,02-02,127 Toa Payoh Lorong 1, Tao Payoh West Market & Food Centre, Singapore

Insta: cafehoppingkids

ADVERTISE WITH US