[CLOSED] Suparakki Ramen (Westgate)

Located at B2 of Westgate, Suparakki Ramen is a popular spot for its more affordable than average ramen served in a casual environment. With a simple menu, diners can choose between soup-based ramen such as Tonkutsu or their only dry ramen - the truffle ramen.

The ramen came with black fungus, minced pork belly, seaweed, spring onions and also half of a ramen egg. The noodles were cooked to the perfect texture - chewy and al dente. While the meat was flavorful, I would have preferred less fatty cuts served but that is just a personal preference. The ramen egg was also rather well done. Although the yolk could have been more runny, the egg was thankfully not over cooked. As a contrasting texture, the crunchy black fungus mushrooms were a delightful addition to the dish but could be a bit bland if not mixed with the sauce.

We could smell the truffle oil from this dish when served but it wasn’t too strong after mixing the ingredients with the noodles. Not sure if it’s from the truffle oil or the sauce of the ramen but the taste of the noodles did remind me of Chinese-style braised mushrooms.

While it wasn’t extraordinary, this place is worth considering for its affordability and decent quality ramen. You can add on noodles and other sides too, especially if you’re hungry as the standard serving does run a bit small.

Note that you need to order your ramen before getting your seat and do look out for the number displayed near the kitchen as you do have to personally collect your ramen when it is ready. One can also take bottles of chili oil and chili powder available near the collection point to add some spice to the noodles. Food was also served really quickly as our order was prepared immediately after we ordered at the counter.

Dry Truffle Ramen [$6.90]

Noodles coated with truffle oil, giving each mouthful a lingering truffle taste. Marinated shredded pork was salty but fortunately saved by the bland black fungus. Overall experience was a little too oily and savoury.
🥵

Got the recommended one with a spicy broth (which wasn't spicy). Ramen isn't too expensive, about 8.90, and you can add a set of dumplings and drink for 5.50.

My friend got the dry truffle ramen. She said the taste wasn't strong enough for her as she loves truffles, but I quite liked it!

F.a.v.o.u.r.i.t.e comfort food of all time definitely gotta be ramenz and yes you gotta head down to @suparakkiramen for their pocket-friendly ramen dishes!!! (~$7)

For the love of all things truffle, ordered the dry truffle ramen for lunch today! The aroma of truffle just kicks in when the bowl was served (& you get to add your own spices/seasonings as well) 🌟

Honestly where else are you able to hunt decent yet quality ramen without traveling to Japan? Gotta be one of my few places to satisfy my ramen fix!!! 💯

Was pleasantly surprised and impressed that the bowl of ramen tasted pretty good for its price ($8.90)! Ingredients were quite generous given its price too. Broth was really thick too. A hidden gem I would say!

The ramen flavour surprised me. For the price, their ramen really exceeded the expectation. A comfort food that I can have again. Very flavourful and delicious.

Available for takeaway & delivery; GrabFood Islandwide & $5 for Oddle Islandwide Delivery(min. $40)
—
Dry Truffle Ramen $6.90+
Takeaway $0.50