[CLOSED] Sunrise Bistro & Bar

116 Wishlisted
* This place has closed :( Please try somewhere else. * Helmed by 41 year-old Executive Chef & Owner Vincent Teng with an impressive 22-year culinary experience, Sunrise Bistro & Bar specialises in serving casual French fare cooked with a contemporary twist and a fine blend of creativity peppered with Asian inspired flavours - the Sous Vide way.

902 East Coast Parkway
#01-05 Block B Playground @ Big Splash
Singapore 449874

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From the Burpple community

$22, available all day. Very aromatic and well-Seasoned and well-grilled. Perfect for someone who needs something more substantial that eggs Benedict for brunch. dogs welcomed at the outdoor patio, but no paw-friendly menu.

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Eggs Benedict for MB and Prawn Aglio Olio for carb-obsessed moi. The food was pretty decent but that was more than made up for by the beautiful view of the different shades of blue and green in the sea on a sunny afternoon. #SGFoodies #burpple #foodstagram

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Avoid the perpetually crowded restaurants and dining in comfort at home or a place special to both of you.

To ensure hassle free dining, Sunrise had decided to have gourmet food on skewers. Some food items that can be found in the basket includes:
- Mini Wagyu Beef Burger with Homemade BBQ Sauce
- Chicken Yakitori with Smoked Paprika Powder
- Grilled Salmon with Herb Spices
- Grilled Hokkaido Scallop Wrapped with Bacon
- Salted Egg Custard Cream Puffs

Other items such as waterproof mat, acrylic plates and cutleries can be found within too!

Dine-in menu is also available at $98. Available from 11-14 Feb 2016, you may contact them at 6440-9090 for more details.


Because there's another to reason be excited! 😁 Yes, love is in the air. β˜ΊοΈπŸ’• If you don't fancy dining in the restaurant or looking for something special, try @sunrisebistrobar's unique picnic basket! 🍽 .
In the basket you'll find almost all the things you need for a romantic picnic (mat, cutlery, battery operated candlelight). πŸ’• .
For the food, there will be a prawn cocktail salad, 5 different types of skewers for mains (picture) and custard profiteroles for dessert! All for the price of $150++ 😊

which is what you see here, that consists of snapper, black angus beef ribs, crispy pork belly with 3 homemade sauces by the side, oh and not forgetting pumpkin potato mash, vegetables and truffle fries which didn't have any hint of truffle at all. [Festive Set S$99++ serves 2-3 pax] - comes with chilled assorted seafood platter, meat platter and desserts (which is salted egg yolk white chocolate fondue😱).


In this festive season, the chef has doled out a sumptuous festive meal which features an assorted seafood platter, meat platter and desserts for 2-3pax. πŸŽ„πŸŽ…πŸΌ |
For desserts, it would be the Salted egg yolk and white chocolate fondue. The melted warm salted egg custard dip was enticing on its own, while on the other hand the assorted accompaniments didn't quite work for me.