Enjoy dining without burning a hole in your pocket, no membership required
The brunch comes with a board of starters, a choice of main and a board of desserts!
Start the meal with
1. Grazing Boards” presenting the Brunch Starters served in a platter. You’ll find
- Smoked salmon
- Lean Green Salad
- Piccalilli Relish (very punchy!)
- Alive & Inspired salad (fruit salad with berries)
- Garlic Prawn Bread (very tasty and the most memorable out of all)
- Guacamole
- Chicken liver pate (with toast & caraméliséd onion, YUM)
2. Choice of 1 main from the following list:
- Lobster Mac & Cheese: mild mustard cheese sauce, dehydrated lemon scented savoury crumble
- Steak & Eggs: grilled Wagyu sirloin, two fried eggs cooked to your liking with baby potato & sweet peas
- SSB Full Breakfast: two eggs any style with house-made beans, bacon chicken or pork sausage, roast tomato & toasted sour dough bread
- Pasta Aglio e Olio: parmigiano-reggiano, smoked olive oil
- Eggs Benedict: SSB Style on sour dough, guacamole, spinach, two organic poached eggs & no salt butter Hollandaise sauce
- Chicken & Waffles: buttermilk fried chicken, toasted waffle piccalilli pickles, ruby grapefruit & semi spiced maple syrup
- Brunch Roast: platter of protein carved roast loin of beef sirloin we courier to your table, salad, mixed vegetables, potato, beef & gravy
3. End the meal on a sweet note with the “It’s A Piece Of Cake” Editor’s Selection aka The Dessert Board. This comes with
- Red Velvet Cake
- Mini Tarts: matcha tart & raspberry tart
- Lemon Stones
- Cinnamon Palmier
- Macarons
- Hazelnut filled Cone Stand
**Comes with ice cream from the ice cream stand with the most interesting flavors! (Think bee pollen, acai etc)
This is only available on sat & sun.
Smoked peppermint and bee pollen flavor
Biscotti
Macarons
Red Velvet Cake
Lemon Stones
Mini tarts
Chocolate Swiss roll
Hazelnut filled Cone Stand
Another choice of main from the brunch menu. Juicy piece of steak with perfect sunny side ups!
Choice of main from the brunch menu.
Love the light batter on the fried chicken. And the subtle sweetness from the sweet potato in the waffle. Very moist yet fluffy at the same time!