More Reviews at Punjab Grill (Marina Bay Sands)

More Reviews of good food at Punjab Grill (Marina Bay Sands)

The @usacheeseguildsg collaborate with the World Gourmet Summit, present 2 weeks promotion of U.S Cheese showcased in 2 different cuisines at OPIO Kitchen+Bar (specialising in Modren Asian Cuisine)and Punjab Grill (featuring Indian Cuisine).
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USA Cheese Menu ($160.00++ for 2 pax) at Punjab Grill :
🧀Amuse Bouche
🧀Appetizer.
U.S Burstead and Avocado Paddington Chaat Green Coriander Chutney Foam.
🧀Entree
Lamb Kofta Kebab stuffed with U.S Mild Cheddar Glazed with Rogan Jus,U.S Ricotta Masala Palace Khicdi spiked with truffle oil.
🧀Main.
Chicken tikka with U.S Pepper Jack Tomato Makhani Gravy, cumin pulao,U.S Mozzarella Cheese naan.
🧀Dessert.
Homemade Paan Kulfi with deconstructed Dark Chocolate Powder.
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Available from 14 Dec to 27 December 2020.
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Location: @punjab_grill 2 Balfron avenue,#B1-01A, The Shoppes at Marina Bay Sands, Singapore, 018972.
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#pgsingapore #USAcheeseguild

Slightly expensive for the small drink. So only 4 stars.

Champagne and berry quality was great. Presentation perfect

Expect around 200 for 2

Authentic Indian taste. Good enough for 2 size.

Lovely flavor. Chicken was a little hard for my liking, but my partner liked it. So no complaints.

For special dates only. Expect around 200 for 2

The mutton was so soft. Unbelievable good.

Authentic Indian taste. Portion size was good.

Expect around 200 for 2. Expensive place for special dates only. Corner of Marina bay Sands

5 stars all the way.

  • 1 Like

Lovely chaat. So authentic and flavorful. Perfect Indian taste

The portion size also perfect. Complete value for money.

5 stars.

It’s unfortunate (for the owners) that this is located at the relatively-lower-traffic end of the mall, for in my opinion this is one of the best North Indian restaurants in Singapore, in the same category as Rang Mahal, Yantra, and Song of India. The lamb dishes are especially succulent - be it the lamb chops or the Nalli biryani. Surprisingly, the breads are not so good. Proactive and knowledgeable service. Pricey (count on $80 per pax without booze) but worth it.

  • 1 Like

It’s unfortunate (for the owners) that this is located at the relatively-lower-traffic end of the mall, for in my opinion this is one of the best North Indian restaurants in Singapore, in the same category as Rang Mahal, Yantra, and Song of India. The lamb dishes are especially succulent - be it the lamb chops or the Nalli biryani. Surprisingly, the breads are not so good. Proactive and knowledgeable service. Pricey (count on $80 per pax without booze) but worth it.

From crisp clean sparkling clear Blonde Lager, aromatic & mildly sweet IPA to soft and citrusy White - the international craft beer brand @Bira91Beer from New Delhi has tied up with several restaurants during this period to run brand promotions. Everything you can expect from exclusive curry entrees with paired beer menu, promotional beer pricing, collaterals giveaways & many more. Swipe more to see how I pair my curries at @PunjabGrillOfficial!✨
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An addiction discovered in India but reimagined all over the world, we can now celebrate all things curry with the partner-restaurants in New York, New Delhi, and Singapore! Some of the featured restaurants in our city include Tandoor, Long Chim, Flying Monkey, Nara Thai, Sun King Ryoriya, The Fine Line and countless others.
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More info on www.internationalcurryweek.com. Already thinking of which curry to try next 😍

Punjabi grill does modern Punjab cuisine like this Tandoori duck, which was very interesting! The marinade and spices went surprisingly well w the duck! #burpple #burpplebestindian #punjabgrill #indianfood #tandoori

Stuffed bread with paneer. 😍😍😍 I am so glad we're confirming an event with them at the end of this month (which happened quite by accident, it was all OMG! Amazing food! Let's see if they do exclusivity for events & they do) Yay to more divine Indian food later this month!

  • 5 Likes

River sole in a dried plum & tomato gravy. Another fabulous dish.

  • 4 Likes

Seems like they do everything well here! This was a potato patty with yogurt sauce, really good too.

  • 4 Likes

THE BEST lamb I've had in an Indian restaurant & I do eat quite a lot of Indian food. Fall-off-the-bone tender meat, pot roasted in rich spices and then grilled in the tandoor. It's a whole leg of lamb too. Seriously AMAZING! 😍

Divine North Indian food that makes you wish you had four tummies like a cow!

  • 1 Like

One of the restaurant is Punjab Grill, where Chef Javed Ahamad, feature U.S Cheese, the best cheeses from The USA on dishes.
Feature USA Cheese Menu :
💕Appetizer.
U.S Burrata and Avocado Papdi Chaat Green Coriander Chutney Foam.
💕Entree
Lamb Kofta Kebab stuffed with U.S Mild Cheddar Glazed with Rogan Jus,U.S Ricotta Masala Palak Khicdi (risotto) spiked with truffle oil.
💕Main.
Chicken tikka with U.S Pepper Jack Tomato Makhani Gravy, Cumin Pulao,U.S Mozzarella Cheese naan.
💕Dessert.
Homemade Paan Kulfi with deconstructed Dark Chocolate Powder.

💰$160++ for 2 pax
Available from 14 Dec to 27 December 2020 only.

Thank u @edwardcwee for jio me.

📍Punjab Grill.
2 Bayfront avenue,#B1-01A.
The Shoppes at Marina Bay Sands.

#pgsingapore #USAcheeseguild #cheesefromtheUSA

Only available till 31st Aug

The {Monsoon Assorted Pakoda platter} ($45++) was just too good to pass up, so we launched straight into tempura heaven, with a palette of dips on the side. Chef Javed Ahamad, the veteran chef who has conducted culinary concertos at Song of India and Rang Mahal, puts his own spin on the traditional Indian pakora by using broccoli and artichoke whilst frying them ala tempura. Each fritter even has its own dip and cottage cheese, with a presentation befitting that of an artist

Link in bio

#sgfoodporn #eatoutsg #vscofood #instafood_sg #eyecandySorted #buzzfeedfood #instafood_sg #burpple
Photo credits: @mister_sim

  • 1 Like