Ristorante Pietrasanta

278 Wishlisted
~$40/pax
Also known as 'Pietrasanta The Italian Restaurant', that is an airy, easygoing eatery featuring traditional Tuscan dishes & desserts, plus an extensive wine list.

1 Fusionopolis Way
#01-08 Connexis
Singapore 138632

(open in Google Maps)

Friday:
11:00am - 02:30pm
05:30pm - 10:00pm

Saturday:
11:00am - 02:30pm
05:30pm - 10:00pm

Sunday:
11:00am - 02:30pm
05:30pm - 10:00pm

Monday:
11:00am - 02:30pm
05:30pm - 10:00pm

Tuesday:
11:00am - 02:30pm
05:30pm - 10:00pm

Wednesday:
11:00am - 02:30pm
05:30pm - 10:00pm

Thursday:
11:00am - 02:30pm
05:30pm - 10:00pm

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Reviews

From the Burpple community

Type: Restaurant/Italian

Good Italian food!

Ordered for takeaway as they were having a promotion on the website for this, yay! Pasta+pasta, pizza+pizza or pasta+pizza promotion. First time trying so I got one pasta & one pizza.

Also, no worries on your food getting cold, as they kept your food a thermal bag before you arrive for self collection. Nice! This is despite me arriving on time to collect :)

What I ordered:
1) Fresh Tagliolini Tomato sauce, Pesto and Burrata Cheese
- Seems really Italian. Not much additional ingredients, but you can really enjoy the flavors of the sauces. Fragrant pesto flavor complimented the tomato sauce and cheese well.

2) Pietrasanta Pizza
- Interesting combination as it comes with beef slices. Flavorful and the dough was tasty too. The crust was in between thick and thin, with a nice char to it (not chaoda at all).

Enjoyed my meal! A little pricey but worth what you’ve paid.

My rating: 5/5 ⭐️

1 Like

Hand-made Fettuccine, Pork Sausage, Black Truffle

Location: Ristorante Pietrasanta 1 Fusionopolis Way, #01-08, Singapore 138632

From $64.90 per pax for the 3-course dinner degustation menu, you first get an amuse-bouche before choosing from a menu of appetisers which I have gotten the Stracciatella of 18-month Parma ham with burrata cream and rocket pesto. For the main, I was recommended the Fettucine “La Bussola” which was a delightful plate of handmade tagliatelle that is coated with an earthy portobello sauce and laced with Genovese’s pesto and truffle. The pasta dish was so good that I wiped the plate clean. For dessert, I chose the Tortino alle Mele e Vaniglia, an apple crumble tart served with a homemade vanilla ice cream. The green apple filling can be a tad too sweet, so remember to eat it together with the buttery tart crust and ice cream.
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✨ Casa Pietrasanta
📍 1 Fusionopolis Way, Unit 02-04, Singapore 138632
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Wasn't expecting the beef to not be cooked in a tomato sauce. Alright but could have been more tender had they used a fattier cut. The saffron risotto was on the softer side.

Overall the place is pretty okay for this location, it's almost fully booked during lunch due to the office crowd so make reservations early

It's thick and pretty decent, but the sausages were less punchy than I had hoped. Overall it's fine

Feeds 3, it's pretty thick and that's not every place. However the price is very high, for the size. Tomatoes were sweet but I don't think it's worth it

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