Old Street Bak Kut Teh (Alexandra Retail Centre)

Considering that Old Street Bak Kut Teh is a restaurant chain located at malls, I think that the quality of the BKT is not shabby at all.

With Set Menu B (S$17.10), it’s literally an upgrade of the ribs to the Premium Pork Loin Ribs, and they come with a basket of dough fritters, a bowl of rice and a bowl of Tau Huay. The meat was not too tough for easy tearing with the teeth, and soup is definitely refillable. They also have a condiments bar where chopped chilli, garlic and other sauces are readily available on demand.

One thing that I perceive as a double-edged sword is the ordering system, which is by a tablet that is affixed at each table. While it is surely convenient as a food ordering device, it’s a little bothersome to realise that it can only be accessed from one side of the table. So if you come in to look for a “table for one”, just be mindful of where to sit, and then go to the opposite side of the table to retrieve the chopsticks and spoons.

The soup is peppery which helps cut the slight heavy taste of the soup. I could ask for soup refill for many times!

Most of the time, I can't finish the beancurd as I get too full at the end of the meal 😅
Definitely value for money!

It is legitly good:) The soup is slightly too peppery and oily but the taste is on point. The preserved vegetable is $4.20 but at a closer look, it is huge and contain a generous amount of pork fat and meat! The large portion ba ku teh contains like 6-8 pieces of meat - worth!🤤 They have a condiments bar and also free flow of soup!🌝✨ sometimes I really think it’s more worth the value and a higher quality of food to give these random restaurants a chance and abandon the food courts. ( Hawker centre is a eternal food santuary, no debate there😌✨) #burrple #burrplesg #foodiesg #sgfood #foodgramsg #bakutehsg #wheretoeatsg #whattoeatsg #straitstimesfood #foodinsing #singaporeeats #eatsg #sgeats #foodsg #singaporefood #foodblogsg

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Quite tasty and peppery soup, even tho a tad too salty. Meat was soft and yummy. Service was abit slow during Friday lunch time. #burrple #bakkutteh #foodinsing #foodinsingapore