12 Marina Boulevard
#01-06 Marina Bay Financial Centre Tower 3
Singapore 018982
Wednesday:
Closed
Enjoy dining without burning a hole in your pocket, no membership required
These are special sharing dishes ($32++ for 2-3 and $72++ if you have a table of 4-6). This can be your signature main. You could order a few starters and just a paella. Add a couple of additional mains only if needed. The dish is amazing and they claim is made of sustenable fish.
Every single dish taste amazing! Eggs were soft and fluffy, paella is flavourful, chicken was tender. Mix of flavours is complementary, ambience and service is great too, highly recommended!
The Burpple set was a variety of dishes that were fresh, delicious, filling and satisfying. Food was all cooked perfectly and served from the minute we sat down and ordered. We especially loved the pork jowl, the Spanish omelette, and the paella. The staff were super attentive. They would see us looking around and would approach us even before we called them over. Didnât get to try their tapas but all the dishes left the kitchen looking delicious. Weâll definitely come back again to try more!
The menu stated âTres Lechesâ but what was served feels like those mini spanish pear tart instead. Not exactly sure what this was as the waiter did not explain/state what it was when serving it.
Albeit it being small, it was pretty tasty! The crust was really crunchy and sturdy.
Overall, I think the food here is neither bad nor great but the ambience is nice.
Food was ok. Portion was inconsistent compared to other reviews for paella đĽ. Sufficient for 2 pax but it will be nice if we can have one small pie each.
The fish was the nicest.
Was kinda looking forward to this dish since I saw some good reviews on it. Hmm... could it be that Iâd set my expectation too high? But I wasnât impressed by this dish. I was expecting the pork to be more tender, juicy and flavorful!
But one thing to point out is that the addition of grape adds a tinge of sweetness to the dish, which I find it pretty refreshing.