[CLOSED] Noodle Thai Thai Kitchen (Beach Road)

This speciality of Chiang Mai, Thailand, features a delicious creamy thick yellow curry made with herbs and spices unique to the Northern region it hails from.
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A blend of yellow curry powder, red curry powder, light soy sauce, fish sauce, coconut milk, chicken stock, and other spices are slowly simmered, resulting in a milky sweet savoury spice flavour that is pleasant and mellow.
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Served with chicken drumstick with tender chicken meat, and a duo of chewy flat egg noodles and crisp fried flat egg noodles, all of which pick up the yummy flavours of the rich curry.
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Will return again just for this.
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Noodle Thai Thai Kitchen
More details: https://ivanteh-runningman.blogspot.com/2021/10/noodle-thai-thai-kitchen_02076665505.html

This requires a lengthy preparation time, but the freshness of this dish is worth the 30-minutes wait.
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The large sea bass fish is coated in a layer of salt, stuffed with lemongrass and other Thai herbs, slow grilled, then the salt is gently removed.
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This results in the fish skin carrying most of the smoky salty savoury flavour, while the fish meat itself is clean-tasting with fresh sweet savoury herbal flavour.
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Served with silky rice vermicelli noodles with grainy sweet flavour, and crisp leafy lettuce with vegetal sweet notes, this grilled fish dish is succulent and delicious.
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I love it when paired with a chili dipping sauce.
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Noodle Thai Thai Kitchen
More details: https://ivanteh-runningman.blogspot.com/2021/10/noodle-thai-thai-kitchen_02076665505.html

This features large succulent river prawns, filleted and grilled to perfection.
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With a tender meaty crunch to texture and beautiful smoky savoury sweet flavour, these prawns are so enticing.
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Served with a seafood chili dipping sauce on the side.
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Noodle Thai Thai Kitchen
More details: https://ivanteh-runningman.blogspot.com/2021/10/noodle-thai-thai-kitchen_02076665505.html

This is properly spicy sour herbal in flavour, with the fiery red soup / broth being more sour than elsewhere.
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Filled with a medley of fresh ingredients, including juicy tomatoes, succulent shell-on prawns, tender straw mushrooms, meaty plump white clams, and bouncy squid, all of which pick up the flavours of the soup / broth.
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Best paired with white rice.
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Noodle Thai Thai Kitchen
More details: https://ivanteh-runningman.blogspot.com/2021/10/noodle-thai-thai-kitchen_02076665505.html

Don’t end your meal here without a plate of sticky rice. The sticky rice was tasty with the sweet sauce and pair well with the mango.

There’s few options for you to choose to include in the omelette, we gotten the minced chicken. The Thai style made the omelette crispy on top but fluffy at the bottom with the egg.

It was a bit too oily but definitely worth trying.