Marché Mövenpick (Jem)

67 Wishlisted
~$25/pax
Indulge in a fresh gastronomy journey with Marché Mövenpick Jem starting with the vitamin-packed salads tossed à la minute. The culinary delights on offer include crisp gourmet pizzas with toppings such as Angus beef or smoked duck breast as well as a wide selection of toppings on focaccia bread and tartines from our in-house natural bakery. The highlight of the drinks range are the light, refreshing juices made using fruit, vegetables and herbs as well as freshly made cocktails and mocktails. Enjoy the breezy afternoon at the open alfresco area, watching the world goes by, sipping a freshly brewed Mövenpick coffee with homemade tantalizing desserts or simply chill after work with a glass of iced cold German beer and freshly made bar snacks.

50 Jurong Gateway
#01-03 Jem
Singapore 608549

(open in Google Maps)

Monday:
08:00am - 10:00pm

Tuesday:
08:00am - 10:00pm

Wednesday:
08:00am - 10:00pm

Thursday:
08:00am - 10:00pm

Friday:
08:00am - 11:00pm

Saturday:
08:00am - 11:00pm

Sunday:
08:00am - 10:00pm

View Address & Details
Managing this business?
Use our tools to maintain your business info and view analytics to reach more customers.
Claim your page now for FREE

Shop vouchers

Enjoy dining without burning a hole in your pocket, no membership required

Reviews

From the Burpple community

Idk why this was less flavourful than the breakfast ham one. Even the pesto is quite mild

No more pulled beef, only pulled pork left

For a cream pasta it's decent enough, mushrooms were sliced not quartered so that's less texture. The bread sticks weren't very crispy

Truffle oil smell is quite strong but the overall taste of mushroom and egg is very mild, somewhat underseasoned

Still delicious. It's got both bacon and ham, and the ham was thick cut

This time the tomato was less cold, so it's better. Bacon was still cold and hard tho

Their sausage is pretty decent actl

Omg this was super well balanced too. The prosciutto's sharp saltiness was tamed by the well rounded hollandaise, which is a lot less acidic than normal. Bread loses it's crisp fast tho

Lovely

ADVERTISE WITH US