Ichiban Sushi (Bukit Panjang Plaza)

Cost: 13.90
Slice beef 🥩 associated with fresh vegetables and vermicelli in sukiyaki stock

Cold green tea noodles with black pork tempura drenched in garlic chili oil and their house-special spicy sauce. I would call it Japanese style mala cold noodles. The flavour is nice but it is quite rich too, which might get a bit jelak after a while. Despite being mixed with the noodles, the black pork tempura managed to retain its crispiness till the end which is commendable. Overall, a unique and delicious dish!

One of the newer sushi options in Ichiban Sushi. I have forgotten what sushi was on the right plate as it was not as delicious as the Crispy Dory Maki. Fried Crispy Dory Fish with Cornflakes, cheese, bonito, seaweed flakes, shrimp roe and mayonnaise, which gives the sushi a mixture of textures. The menu stated that the sushi contains a spicy sauce but I didn’t taste much spiciness to it. Regardless, the flavour was still pretty good in my opinion and it is a good option for those who don’t eat raw fish.

Cold green tea noodles with black pork tempura drenched in garlic chili oil and their house-special spicy sauce. I would call it Japanese style mala cold noodles. The flavour is nice but it is quite rich too, which might get a bit jelak after a while. Despite being mixed with the noodles, the black pork tempura managed to retain its crispiness till the end which is commendable. Overall, a unique and delicious dish!

This dish is very worth it!!it has rich seafood flavour with salmon,fish,prawn in it.Its a good dish to try when craving for soup stuff!just beware that it makes you very full

Very filling due to the generous amount of rice. Amount of rice is less proportionate to the amount of rice. Egg pork combo was nice but a bit too pricey.