Enjoy dining without burning a hole in your pocket, no membership required
🍴Not the best looking but don't be fooled by appearances. The pulled pork was tasty & paired well with the toast, eggs & red cabbage ⭐️ 3.5/5 ⭐️
📍@chengsfoodbar, 28 Clementi Road, S129754
At least you've got IHG, IVP and IFG to look forward to.
Grab a break at @chengsfoodbar if you need one, food's decent and I certainly do hope they've stepped up from our last visit! Watch out for the post up tonight on explodingbelly.com!
It's Gula Melaka Hotcakes.
And hello NUS students (any of you here??? Let me know...), this is VERY near you.
http://danielfooddiary.com/2016/05/25/chengs/
The food was so good that we ordered more on our own! Price is considered decent for such a quality menu. Fancy drinks, delectable food. My favourite would be the wagyu beef with charcoal buns that comes with various add-on such as portobello mushroom and foie gras!
One of the staff were very receptive and took our feedback seriously to constantly improve their menu, I'm sure the menu will be even more amazing! Also, another staff were a little sarcastic when we asked for a lot of add-on to the wagyu burger, which we totally didn't mind paying more if needed. Not sure if they miss out our foie gras add-on or we simply didn't taste it while having the burger.
Thank you @chengsfoodbar, @shermdabest and Glow Mkt.
We thought that it could be a little fattier for the foie gras, the brioche is toasted to perfection, so good on its own too, $15. #burpple #vscofood
or you can also give it a stir and watch the colour change. It's actually Tea with Lemon juice. .
*my video taking skills are terrible hahah but too pretty so I've to share😇😍
#chengsfoodbar #rachyyadverts