Black Fairy Coffee & Grill

(17 SGD) takeaway from Black Fairy’s all day brunch menu. Poached eggs on crispy Canadian bacon and a buttered toasted brioche bun. Just what you’d expect from an eggs benny and it carried well with the hollandaise sauce in a separate container. Came with lettuce, purple cabbage salad garnished with what seemed like bits of crushed cheesecake crust.

Loved the presentation (it's so pretty!), definitely less messy to eat as compared to a normal cheesecake. Also loved that it is not "too sweet"

For $18 this is definitely a steal bcos there's so much beef inside?! The herb taste is strong and the beef stew is extremely tasty. Was a good choice to go with the ciabatta that was crispy and not too "dense".

can’t really go wrong with an egg benedict! loved how the avocado and salmon complemented the brioche~ lovely cafe albeit small

Mint Mocha Frappe ($7.50)
Chocolate Banana French Toast ($12)

The mint mocha was a chocolately-minty cold treat on a humid afternoon. It was rich and thick but nicely balanced.
Other than the thick toast itself being sweet, there was nothing much to rave about if it wasn't for the toppings. Dressed up with banana, strawberries, blueberries and chocolate syrup, the banana was the star as it had a nice burnt caramelised crunch that gave the toast an overall sweet touch.

This is a well-known Belgian witbier, brewed by the Hoegaarden Brewery in the Hoegaarden municipality within the province of Flemish Brabant, in the Flanders region of Belgium.
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It has a hazy, pale yellow colour, with aromas of spices that went into making it, such as coriander and orange peel.
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The body is light and crisp, with a high carbonation, tastes of wheat, orange zest, banana, and pepper.
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Very refreshing and drinkable, sweet with low bitterness, and a short finish.
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Black Fairy Coffee
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